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RF Fast Defroster
Efficient, safe defrosting for the food industry
C-Tech’s new RF Defroster greatly speeds up the defrosting
process. The unpredictability of customer orders for
high-value frozen foods like meat and seafood coupled with
long thawing times mean that restaurants and food retailers
can suffer costly levels of wastage. The RF Defroster allows
chefs and managers to react to sales during the day, rather
than guessing the previous night.
10
2000 g
chicken
300 g
fish
500 g
cake
mins
mins
Time to defrost 2 kg of chicken
RF Defroster
Developed to meet the needs of a major international food
retailer, the RF defroster offers an easy and efficient way to
defrost moderate volumes (100 g to 3 kg) of virtually any solid
food.
External dimensions
15
mins
Unlike microwave heating, which will overheat the outside of
a piece of meat or fish while the inside is still frozen, our RF
defroster ensures an even thawing process, reducing drip
loss and leaving your food in perfect condition for cooking.
Wet air defroster
0
Specifications
25
100
200
300
400
Time (minutes)
600 mm (W) x 720 mm (D)
x 500 mm (H)
Weight
40 kg
Internal tray size
460 mm x 370 mm
Power supply
100-240 V AC (max. 1200 W)
Housing
304-grade stainless steel
User interface
4.3” colour touchscreen
Heating method
Radio frequency @ 27.12 MHz
Power output
50 W to 500 W in 50 W increments
Defrost recipes
99 recipes with 20 programmable
(time and power) steps
Control
Remote update and
monitoring via LAN
www.ctechinnovation.com
C ech
INNOVATION
+44 (0) 151 347 2900
info@ctechinnovation.com
500