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www.presidentsplaza.com - building news - this week's menu
Monday I july 6
breakfast:
FIT:
entrée:
deli:
eat your veggies:
soups:
outtakes:
hawaiian french toast served with choice of breakfast meat
half order of hawaiian french toast with turkey sausage
"scratch made" potato chip encrusted chicken with sides
new york corned beef and swiss cheese on marble rye
expanded salad bar offering whole grains & hummus
scratch made and abp soups available daily
sm 2.59
grab and go sandwiches, salads, and parfaits
breakfast:
FIT:
entrée:
deli:
eat your veggies:
soups:
outtakes:
banana split pancakes with choice of breakfast meat
short stack pancakes with turkey sausage
chicken fajitas with spanish rice and refried beans
hickory ham with gouda cheese and fresh apple slices
expanded salad bar offering whole grains & hummus
scratch made and abp soups available daily
sm 2.59
grab and go sandwiches, salads, and parfaits
4.49
2.99
6.49
5.59
.49 oz
lg 3.09
lg 3.09
Tuesday | july 7
4.49
2.99
6.49
5.49
.49 oz
lg 3.09
lg 3.09
wednesday| july 8
breakfast:
FIT:
entrée:
deli:
eat your veggies:
soups:
outtakes:
belguin waffles mage to order with choice of breakfast meat
half order of belguim waffle with turkey sausage
hand breaded country pork chop with your choice of sides
crispy chicken caesar wrapped in a spinach tortilla
expanded salad bar offering whole grains & hummus
scratch made and abp soups available daily
sm 2.59
grab and go sandwiches, salads, and parfaits
breakfast:
FIT:
shrimp fest:
throwback deli:
eat your veggies:
soups:
outtakes:
rosti potatoes with ham and cheese with fresh fruit medley
half order of rosti potato and ham with fresh fruit
your choice of gulf shrimp alfredo or shrimp primavera
bacon, lettuce and tomato on white or wheat bread
expanded salad bar offering whole grains & hummus
scratch made and abp soups available daily
sm 2.59
grab and go sandwiches, salads, and parfaits
breakfast:
FIT:
bbq world tour:
deli:
eat your veggies:
soups:
outtakes:
toad in the hole served with your choice of breakfast meat
avocado, tomato, and cucumber and egg on wheat toast
bbq beef brisket with sweet potato fries and cole slaw
southwest house roasted turkey with a black bean corn relish
expanded salad bar offering whole grains & hummus
scratch made and abp soups available daily
sm 2.59
grab and go sandwiches, salads, and parfaits
4.49
2.99
6.49
5.49
.49 oz
lg 3.09
thursday| july 9
look for "FIT
meals in the café
5.49
2.99
6.79
5.49
.49 oz
lg 3.09
friday| july 10
the_plaza_cafe
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5.49
2.99
6.79
5.49
.49 oz
lg 3.09
visit us at http://eurestdining.compass-usa.com/plazacafe/
hours: breakfast 7am - 10am | lunch 11am - 1:30pm
menu subject to change upon product availability
executive chef: George Malato| george.malato@compass-usa.com
catering manager: katiechelcun| katherine.chelcun@compass-usa.com