June 2013 may 2015 January 2014 POWDEREXPRESS fall LIne Park City, Utah March 1st through March 8th bar had great burgers along with many other choices, or at the base of the town lift was The Cabin. While The Cabin did not serve food many places around would deliver a st On Sunday March 1 31, lucky people boarded the plane meal there for your enjoyment. What made The Cabin great to head to Park City, Utah. I say lucky because while the - (aside from their special Bloody Mary) the bartenders, area was in a drought we had Colleen F. on our trip, and she Sasquatch & Yeti were fabulous. They even created a new is a professional “snow dancer” who can bring snow to any drink for Tamika McCoy which she named “The Real McCoy” area. Over the years she has learned how to control her and it was amazing. I am sure she will share the recipe “dance” so that we get the snow at the resort and not at with you, but to get the real thing you will have to join Fall home. She started the minute we landed and it started Line next time we are headed to Park City and actually pay snowing that night. Great job Colleen!! your respects to the mountain at The Cabin and ask SasOur condos weren’t quite ready for us but since Ken H. quatch to make it for you. had arrived early on his own, After a hard day of skiing on his condo was ready which Monday Chris V, Sandy G & he graciously opened for Tamika M held a happy hour at anyone needing a place to their condo. A great time was hang out while they waited had by all as we shared our stofor their condo to be ready. ries and swapped favorite trail Thanks Ken. Some people names to make sure we were chose to walk around town, getting the most out of the grab a bite to eat and get mountain. If you truly wanted familiar with the area. After to get the most out of your ski arriving at the condo and day stick with Ken H. who is said getting settled, a few of us to have hit 25 trails before lunch. walked up the hill to Wasatch Colleen F.’s dance was still goBrew Pub for a light bite to ing strong and we had more eat and watch the snow fall powder on Tuesday and Wednesbefore getting a good night day. A total of 20 inches of sleep for the real reason we (l to r) Tamika, Janice, Sara, Tom, Deb, Marion & Joe snow ensured that every trail came out… SKIING was opened. Many went to the Monday we all awoke to Silver Spur on Tuesday, for drink, wings and burger specontinued snowing and hit the slopes. We were staying at cials. Park Station Condos which was a short walk to the town lift. Wednesday night we all met up at No Name Saloon for At the bottom of that lift was a great little restaurant which the midweek party, and a great time was had by all. We many stopped at for a quick breakfast before taking the lift were in the upstairs bar area that had an outside deck. to the fun. It continued snowing all day so each trail was Ken H, Jane G, Doug M, Fran D & Craig D all went to Alta awesome. You could find the steeps and bumps or the newly that day and skied so hard that Ken, Jane & Doug were too groomed trails to speed away. This mountain truly has wiped out to join us. You guys missed a good time. But, something for everyone. By Sara Walls There were two places that everyone loved. Collies Sports Fall Line Ski Club - Powder Express - Page 1 (Continued on page 4) PRESIDENT’S MESSAGE 2015-16 OFFICERS Hi Everyone! Well, I just wanted to thank all of you who voted in our elections and because of your input we will be starting this New Year with a most fantastic board! I want to thank our outgoing board members for their dedication over the past several years to support our club. As you know, these are voluntary type positions and those who serve give up much of their time to make this club better for YOU, THE MEMBERS. Please start looking at our social calendar now as Nona has planned some wonderful events to keep us all connected through the off-ski season months. Come out and mingle with us at our happy hours that Jeannie plans for us each Friday. Let's make Steve Archibald's golf event in May a huge tribute in his memory. I don't even golf and I am definitely going to honor Steve and his huge contribution to Fall line Ski Club over the years. Also, please take time to come to our Mixer Meetings at Pennsauken Country Club. The staff there has been very accommodating to the club to prepare specials for dinner before the meeting with our fabulous server, Jessica. You can come out and get specials prices as a FLSC member for your dinner and drinks. I also want to thank all the members for their wonderful response to our email weekend trip survey. The Winter Trip Committee and the Board appreciates those that took the time to fill it out for us. It is important to hear what you have to say. If you have any ideas of how to make this club better please see me or the board members at any meeting. Thank you, everyone, for listening and I hope to see all of you soon. Chris About this Newsletter Questions? Comments? Ideas? Please Contact: Janice Lynch, Editor jml@sicnj.net Newsletters can be found on-line at: www.FallLineSkiClub.org If you do not wish your name and/or photo to appear in the newsletter or on-line, please request it in writing to the trip leader PRIOR to the trip. Fall Officers: President - Chris Vitale...............................609-410-6156 President-Elect - Susan Armstrong………..215-292-9464 Secretary - Debbie Cary..............................856-854-7835 Treasurer– Monica Stingel.….………………856-428-0236 Treasurer-Elect - Joe Broski.........................609-575-1395 Board Members: Laura Kiefer Nona Luce - Social Activities Chair………..856-778-1942 Janice Lynch - Newsletter Editor.…………856-858-6411 Jeannie Nelson………………………………856-889-5100 Patty Shearer - Winter Trip Chair...............856-220-5419 Club Phone...................................................856-931-4462 MEMBERSHIP INFORMATION Fall Line Ski Club membership begins May 1 and ends April 30. Membership applicatioons for renewals and new membership are accepted anytime during the year. The membership fee is $25.00 until August 31, 2015 and $30.00 afterwards. Members have the privilege of attending all Fall Line Ski Club activities during the summer season as well as next ski season. Membership applications may be obtained at any Mixer Meeting, on the penultimate page of most newsletters, at our web site at www.FallLineSkiClub.org or through the mail by contacting: FLSC 112 Stephenson Way Huntingdon Valley, PA 19006-2229 Phone: 215/357.2305 eMail: Membership@FallLine.org The membership application should be completed in a legible manner to ensure the proper forwarding of all club correspondence. Any member not receiving the newsletter should stop at the membership table during a Mixer Meeting. Changes in address or phone numbers should be reported as soon as possible so that you may remain informed of all Fall Line events and activities. Line Ski Club - Powder Express - Page 2 ATCO TO MARGATE BIKE RIDE 2015 By John Kennedy 2016 – Trip Destinations Big Sky, MT (ESPC Carnival Trip) – January 16-23 Mark June 6 on your calendar as Fall Line makes its annual trek to the shore. This is a leisurely ride (average speed 12-15 mph, but go at your own pace) to Maynard’s Café, at 9306 Amherst Ave, in Margate, NJ. It’s about 55 miles and is a great training ride for those contemplating the ACS (which is the following weekend) and MS-150 rides in October. We start at the NJ Transit station in Atco. The parking lot is off of the northbound lanes of Route 73. We begin to arrive around 8 AM for an 8:30 departure. The route goes out Jackson Road to Atsion Rd., down 206, into Hammonton, through scenic Mays Landing past Lake Lenape, Egg Harbor Township, Somers Point, and crosses 2 bridges into Longport before the final push up to Margate. Along the way, we’ll stop for breakfast in Hammonton, a quick beverage at Testa’s in Mays Landing and maybe a stop at Dairy Queen in Somers Point. Directions are provided. We hope to have a support vehicle (calling John Steel!! We would be delighted with your presence once again!) for those who decide to take the easy way down. I will ask for a donation from the cyclists to compensate our support drivers for backing us up. For the trip home, we continue biking up to the Atlantic City rail station at the Convention Center. Cost to return to Atco with your bike is about $5.00. The trip is asphalt all the way, although most of the riding will be on the shoulders so it may not be all that smooth. I’d like a head count, so if you’re interested, please dust off your bikes, pump your tires, and e-mail me at johnkennedy0880@comcast.net Steamboat, CO – January 30 - February 6 Snowmass/Aspen, CO – February 20-27 Madesimo, Italy – February 26 - March 5 Tuscany, Italy – March 5-8 Snowbird/Alta, UT – March 12-19 Killington, VT – January 8-10 Sunday River, ME (3 nights/3 days) – February 5-8 Mixer Meeting Schedule May 19, June 16, July 21, August 17 WINE TASTINGS By Joe Broski ABC Summer Wines (Anything But Chardonnay) Friday, May 1, 7:00 p.m. Joe Broski will be introducing us to new wines to be enjoyed poolside, at the shore, or at that special dinner on your deck. Limited to the first 16 responders (or waiting list.) Wine, light appetizers, dessert included $20. Will be at his house in Columbus. Reply to: JoeBroski@comcast.net. Follow us on Facebook Fall Line Ski Club - Powder Express - Page 3 (Continued from page 1) then again you got to Ski Alta, way to go! Thursday brought blue skies with plenty of sunshine which was a great day to head over to the Canyons. After a day of skiing we all met at Murdock’s for a happy hour. Vail Resorts kicked in a little something to help pay for the happy hour. Friday was another blue ski day where many headed over to Deer Valley. Not only is Deer Valley famous for their groomed trails but, they are one of the few places that does not allow snow boarders. Not sure which one I prefer but, for those two reasons Deer Valley is one of my favorite mountains. Some found another reason to love WESTMONT PUB CRAWL SATURDAY, MAY 2ND AT 1 PM Normally we request you to pray to the snow gods for up coming outings but we’ve had a long, cold winter so on May 2nd we are hoping for warm sunshine as we make our way in Westmont for an afternoon pub crawl. Of course, rain will not stop us! We will meet at PJ Whelihan's at 1pm to taste a few brews before taking a two-minute walk to the Irish Mile. From there it is only a nine-minute walk to the Pour House. The Keg and Kitchen is just a short two minutes away. We are looking to end our tour at Brewsters where there is music and a pool table. Close to Brewsters and across the street is free parking. We plan to park there and walk down to PJ Whelihan’s so our car will be where we will end. Parking is also at the Westmont PATCO High Speed Line station or you can take the train to Westmont to avoid driving. Every place we are going to has good food selections along with beers so we can grab a bite to eat to start and dinner to finish. Wednesday night at the No Name Bar (standing l to r): Laura, Fran, Marion, Tamika, Sara, Franklin, Deb, Charlie, Harry (kneeling l to r): Craig & Janice Deer Valley, the $18.00 Bloody Mary at St Regis hotel. That night a group started at The Cabin. Many stayed but some walked over to Collies for a bite to eat. After a long day of skiing on Saturday, everyone was sad that it would be our last day so we headed to High West Distillery to partake in their famous batch of vodka drinks and some wonderful food. Laura K, Bob A, and condo mates Franklin C & Scott S held a “clean out the condo” party. To make things interesting they planned a scavenger hunt. The winners were Fran D, Craig D, Harry S & George M getting all items on the hunt. Way to go guys!! I think this was one of my top favorite ski trips. Aside from the accommodations and conditions we had a fabulous group of people who made it even more enjoyable. I hope all that made this trip and many that didn’t will be on the next adventure. As of the reading of this article the winter trip committee has already put together next year’s trips. Hope you will be on one with me! I would like to thank everyone who helped load & unload the bus especially Bob A. I would also like to thank Ken H & Marianne S for shuttling people around that was a big help! On a side note, please join Deb & I for a pub crawl on Fall This is an on your own event but please let us know if you are coming so we can keep an eye out for you. Hope you can join us. Deb and Sara 609-757-8582 Line Ski Club - Powder Express - Page 4 FRIDAY, MAY 1ST HAPPY HOUR AT BENIHANA CHERRY HILL 5255 Route 70, Pennsauken, NJ 08109 Happy Hour Prices From 4:00 pm to 7:00 pm. Yes, the same Benihana that has highly trained chefs that delight customers with intricate knife work and theatrics. Our Happy Hour will be held in the Sushi Bar and Lounge for dine-in only. They are offering: $3.00 Sake $3.50 Bud Light $4.00 Kirin Light $5.00 Premium Well Drinks $6.00 Wines $6.00 Specialty Cocktails Special pricing on Sushi and rolls and food. For more information, call Jeannie Nelson 856889-5100. FRIDAY, MAY 15TH HAPPY HOUR AT P. F. CHANG’S The Promenade at Sagemore 500 Route 73 South, Marlton, NJ 08053 Happy Hour Prices From 3:00 pm to 7:00 pm (most people start arriving around 5 - NOTE special prices are in the bar and patio only. A new Happy Hour location for Fall Line, this upscale Chinese restaurant chain was founded in 1993 by Paul Fleming and Philip Chiang. The combination of Chiang’s simplified Chinese cuisine and Fleming insistence on having American-style service, a wine list and a dessert menu has made this restaurant a huge hit. They are offering: $3.00 Bud Light Lager, Spiked Lemon Tea, Cruzan Mongo Rum $4.00 Samuel Adams Seasonal, Piquitos Moscato, Manager’s Choice Craft Beer $5.00 Wells Drinks, $6.00 and $7.00 Wines $3.00 to $7.00 Food Choices For more information, call Jeannie Nelson 856-8895100. Fall FRIDAY, MAY 22ND HAPPY HOUR AT KAMINSKI’S BAR & GRILL 1424 Brace Road, Cherry Hill, NJ Happy Hour Prices From 3:00 pm to 7:00 pm (most people start arriving after 5:00 pm) Join us at a Fall Line favorite. We will meet out on the patio. Happy Hour specials start at 3:00 pm and run until 7:00 pm. They are offering: $3 Drink Specials, $3 Fireballs, $2.50 Coors Light, with a $6.00 bar menu. Exclusive Soul featuring Zach Bruce & Malice & Mario will be the musical entertainment from 5pm until 9 pm. For more information, call Jeannie Nelson 856889-5100. FRIDAY, MAY 29TH HAPPY HOUR AT THE TAPROOM BAR & GRILL 427 W Crystal Lake Ave, Haddonfield, NJ 08033 Happy Hour Prices From 4:00 pm to 7:00 pm This is a favorite and popular Fall Line summer time location and we are meeting out on the deck. They have extended the happy hour time for Fall Liners with wristbands, which makes it so much better. Ask your bartender for a wristband. Join us for Fireball Friday, they are offering; $4.00 Fireball Shots $5.00 Cinnamon Toast Crunch Shots (Fireball & Rum Chata) $5.00 Long Island Iced Teas $3.50 Flying Fish $1.50 All Domestic Drafts $3.50 All Premium Drafts There is also a bar menu from $3.99 to $4.99. For more information, call Jeannie Nelson at 856-889-5100. Line Ski Club - Powder Express - Page 5 Fall Line Ski Club presents the 1st Annual Steve Archibald NMemorial Golf Outing Co n A w t est ar s/ ds Last Day to Sign Up is May 5th Via Mail To honor the memory of Steve, an avid golfer, Fall Line will be hosting what promises to be an annual event. All proceeds will be contributed to the Philadelphia Animal Welfare Society (“PAWS”), Steve’s favorite charity. Date: Saturday, May 9, 2015 Course: Golden Pheasant Golf Club Tee-Time: 1:00 p.m. – Shotgun / Scramble Format Price: $75 per Golfer Includes: Golf, Cart, BBQ Dinner, Beer, Goodie Bag SPONSORS: We are seeking sponsors (both business and individual) as follows: 1. Hole Sponsor: $175, includes full color sign at hole, name in program, item / business card in goodie bag, name in FLSC Newsletter and Website. 2. Golf Balls: $225, includes having your company name printed on 60 sleeves of balls, name in program, item / business card in goodie bag, name in FLSC Newsletter and Website. 3. Poker Chip Ball Markers: $250, includes your company name and contact information printed on one side of the poker chip (150 chips), name in program, item / business card in goodie bag, name in FLSC Newsletter and Website. 4. Cigar Fund: Seeking individual donations towards having a cigar placed in each goodie bag as a tribute to Steve. For additional information contact Patty Shearer at 856.220.5419 or pshearer4@comcast.net. REGISTRATION FORM Name: Mailing Address: Cell Phone: Handicap: E-mail address: ☐ I do NOT have a foursome ☐ I already have a foursome and will be golfing with: ☐ I would like to sponsor: ☐ I am a non-golfer but would like to make a donation in the amount of: I have enclosed my check made payable to FLSC in the amount of $ . Please put “SEA Golf” in the memo section of your check and mail to Patty Shearer, 28-B Holly Cove, Mount Laurel, NJ 08054. Fall Line Ski Club - Powder Express - Page 6 LAKE TAHOE – ESCAPE FROM THE BIG CHILL… chance had it ended up being a lousy ski week, we had some rather luxurious lodging at the all suites Lake Tahoe Resort Hotel. Located smack in the center of Tahoe, on the California side, we were just a stone’s toss from NeBy Jeff Stein vada’s smoke-filled casinos and just five minutes from the Heavenly gondola. Think back to February of this year when the east It did not take too long for the group’s adjustment to coast was in the big chill and the snow machine was just the daily complimentary full cooked breakfast or afterhanging out over Boston. Perhaps the best place to be noon free happy hour drinks and snacks in the light-filled was out west, way out west like California. atrium. And, had our arrival weather foreshadowed a And on Saturday, February 7 at 6:55 AM, that is exactlimited ski week, that indoor pool and hot tub would also ly what a sharp group of Fall Line help in easing any frustrations. skiers did as they departed the chills At 4:30 PM on Saturday we had our of Philadelphia for a fabulous ski first “introduction” to the regular hapweek at Heavenly in Lake Tahoe, py hours and the start of body condiCalifornia. The ride on that Saturday tioning to our allotment of a complete Southwest flight was a bit bumpy as “have anything that you would like to we made our way into Reno, Nevada drink” bar. This introduction was folvia warm Las Vegas. If you are travlowed by our orientation hosted by a eling that distance to an “almost” Heavenly mountain representative. there airport, and have two hours to From the rep’s pep talk, it was becomkill until your next flight, no doubt, ing clear that we could not judge a Las Vegas is the hotspot to do this. mountain by the outside weather at Visiting the “Strip”… 6,400’ when at that level we could not Although our visit to the “strip” even begin to view the top of the gonwas in the form of a “flyby” nonethedola at over 9,000’ or see the summit’s less we were greeted by banks of slot 10,000’ peak. With excitement, the machines in the terminals at Las Vegroup rested up for Sunday’s 9:30 AM gas’ McCarran International Airport. gondola ride and special mountain It was an ideal opportunity to try tour. your luck at “earning” a rebate on Sunday’s Mountain Meeting and the cost of that week’s trip. If we did Weather Interruptions… have a few winners that day, they Lake Tahoe Resort Hotel Atrium When we looked outside on Sunday were mum about winning. morning, the views were rather conSpring was Waiting for Us… trasting. At ground level it surely was brown out there Just after 11:30 AM we were taking off from the and not too inviting for skiing. However, the views of the “strip” for a much smoother and shorter flight into Reno. surrounding mountain ranges depicted quite a different It was before 1:00 PM that we arrived in the mild temperstory. The snow-capped ranges were foreshadowing quite atures of Reno. By now we had plenty of time to forget a different story neatly blended into the bright blue sunlit about the winter on the east coast and begin acclimating sky. to spring in February out in the far west. And, now being Fall Liners loaded into the gondola for the 2-½ mile on west coast time, with that three-hour time difference, ride up to Heavenly’s Tamarack base area for a meeting time surely was on our side. of sorts. At 9,000’ we were meeting both the mountain Hello Lake Tahoe, California, But it is Looking Brown and some fresh snow in almost spring conditions. The Downtown… calendar was showing early February, but the mountain We loaded up the shuttle with all of our gear for the was showing late March temperatures and conditions. 90-minute ride into Lake Tahoe, Nevada / California. But Our special mountain tour with the group reps was the ride was a bit concerning as we observed zero traces suppose to show us the best of what Heavenly had to ofof the stuff that skiers come in search of…SNOW. And, as fer. As the weather started changing quickly, those clear we entered Lake Tahoe it was not looking very encouragsunny vistas and calm conditions were becoming memoing. It was not just brown, but wet with rain. Well at least ries. Now nature was starting to show some of what it on the plus side; the temperatures were very mild for earhad to offer. ly February. Stormy Side of Nature… A Suite Week Ahead… It was early February, but now the high winds, snow, The weather did not discourage this group of Fall Lin(Continued on page 8) ers as we checked in to our digs for the week. Just if by Fall Line Ski Club - Powder Express - Page 7 (Continued from page 7) rain and warnings of lightning storms were occurring. As threats of shutdowns to the gondola and major lifts were pending, the experienced mountain guides were working hard to provide us with alternative routes in an effort to continue our group tours. Some of the guides were able to stretch the tour into the California side of Heavenly, but the luck was starting to run out. The rain was prevailing, lightning storms were on the horizon, and at 1:00 PM we were “politely” evicted from skiing at Heavenly as the mountain was closed. But back East we heard , New England was getting blanketed with snow as the Pacific was being pelted by rain. Fall Liners Making the Best of It... Realizing that the weather was beyond their control, the Fall Liners saw this afternoon break as an opportunity to get an early start on shopping and relaxation. It would just be a few hours before then next happy hour and some extra party food from the welcome reception. Getting Our Rewards + A Party… On Monday, the inconvenience of being booted from the mountain Sunday was about to be rewarded. It was another day of very mild temperatures and rain at town level. But all we needed to do was hop into the gondola for our ride up to the 9,000’ level to find over 8” of fresh powder along some spectacular vistas of Lake Tahoe. The group had a very good day out on the slopes. Later that day, following our “regular” gathering for happy hours, it was time for Fall Line’s club party. We convened at the Straw Hat Pizza eatery located in a neighboring casino. It was time for more socializing and checking notes on the group’s ski day over drinks and a plethora of food. But a trip through a casino would never be complete without trying one’s luck on the “equipment.” For one lucky couple their small investment in a slot machine paid off with a return in excess of $100. It was like getting paid to take a ski vacation. Why Ski at Just One Resort When You Can Hit Three? A benefit of our great ski week at Heavenly was that we had the options of enjoying two other top ski resorts – Kirkwood and Northstar. And when you combine all three destinations for a total of more than 10,000 acres, to some degree, we were able to ski an area nearly twice the size of Vail. During the week the Fall Liners took excursions to both of these areas. Having some more expert runs, and lacking the full village footprint, Kirkwood is a bit like skiing at Colorado’s Arapahoe Basin (“A-Basin”). Except that it is about 2-1/2 times larger. A-Basin has the East Wall and Kirkwood has The Wall. Rated as a “double expert” from its 9,400’ peak and a narrow cornice entrance, The Wall emptied into some rather nice bowl skiing. Wide open and under those early spring conditions and a brightly lit blue sunny sky, the Kirkwood experience was one not to be missed. Fall For a different type of variety, and perhaps a bit more relaxing, our Northstar excursion also was one not to be missed. With its village shops, outdoor ice rink, eateries and village hotels, Northstar had that flavor of being at Beaver Creek, Colorado. But the Northstar mountain footprint offers more than twice the amount of skiable acres. For all the mild temperatures and early thaw conditions, more than 90% of Northstar was open. It was just another sunny day in paradise for the Fall Liners. And The Week Just Kept Getting Better… For the balance of our week, as the east coast and the Boston area continued to deal the big chill and more precipitation, our weather and conditions were just heavenly for early February. By Friday, spring skiing was in full bloom as Tahoe town temps teetered in the 60’s. On the mountain it was warm enough that clothing really became optional. Although some of the guy skiers were just out there in skins, it was the “Cali-gal” outfits that were catching a few eyes. All of those “outfits” had to be outdone by that gal skiing on Heavenly’s California slopes wearing just that bikini. But, she appeared to be well protected with that helmet. Packing it in and Packing it up… Friday afternoon seemed to come quickly and this group’s week at Lake Tahoe was drawing to a close. But, of course it would not be complete without our daily happy hour in the brightly lit hotel atrium. It was a time for more bonding, smiles, laughter and reflections over more drinks and snacks. Saturday morning, after one last breakfast buffet, we loaded into our tightly luggage-packed shuttle for the 90minute trip to the Reno-Tahoe International Airport. It was just another sunny, blue sky mild “spring” day in February as the Fall Liners awaited to board a Southwest flight back to Philadelphia after one more pass through Las Vegas. But We Did Arrive - Didn’t We? It was a long travel day by the time that we returned to a frigid, snowy Philadelphia. By 9:45 PM we were at the gate at PHL and anxious to “deplane”. As we all know, if you safely made it this far, the next step is a walk in the park as the exit procedure is rather simple. But that was not going to be on this night. The outside weather was enough of a factor that the Jetway could not be moved and we could not be offloaded. The fix was to move the plane one gate to the right. As passengers were standing and beginning to remove items from the overhead, we now had to sit down and prepare for takeoff as the aircraft was being towed just to the next gate. Because we all wanted to just get home, this delay probably took about 25 minutes, but felt much longer. Our ski week at Lake Tahoe now became one of fond memories. I would like to extend a special thanks to everyone on the trip for making my job fun and easy. Line Ski Club - Powder Express - Page 8 May 2015 Fall Line Ski Club Social Activities Or Reasons to Get Out of the House. . . If you would like to join the Social Activities Planning Committee or have an idea for an activity, contact NonaLuce@FallLine.org Date Event Leader Details Price May 6, 13, 20, 27 Movie Night at Ritz 16 A Carmike Theater in the Ritz Center in Voorhees Nona Luce NonaLuce@FallLine.org 856-522-9867 Movie announced in weekly Club Blasts. Trivia at Applebee’s after the movie. $5 Movie $8.50 3D OYO May 1 ABC Summer Wines (Anything But Chardonnay) Wine Tasting Joe Broski JoeBroski@Comcast.Net Joe will host this event in his home in Columbus. New Summer wines will be introduced with pairings. $20 Limited to the first 16 responders. Wine, lite apps, dessert included. May 1 Happy Hour at Benihana Cherry Hill 5255 Route 70 Pennsauken, NJ 08109 Jeannie Nelson 856-889-5100 jeannien@msn.com Meet in the Sushi Bar and Lounge for dine-in only for happy hour prices on food and beverages. OYO HH prices from 4:00 to 7:00 PM May 2 Westmont Pub Crawl With Deb and Sara Deb Taraska and Sara Walls 609-757-8582 Five stops for brews and food. Start at PJ Whelihan’s at 1PM, then Irish Mile, Pour House, Keg & Kitchen ending at Brewsters. Starting at 1 pm OYO Rain or Shine Patty Shearer pshearer4@comcast.net (856) 220-5419 Cost includes golf, cart, BBQ dinner, beer and goodie bag. Must pre-register to play. 1:00 PM Shotgun Scramble Format $75 per Golfer Seeking Sponsors. Proceeds go to PAWS May 15 Happy Hour at P.F. Chang’s The Promenade at Sagemore 500 Route 73 South Marlton, NJ 08053 Jeannie Nelson 856-889-5100 jeannien@msn.com New Location for FLSC Beverage and Food specials. Meet in the bar and patio. OYO HH prices from 3:00 to 7:00 PM May 22 Happy Hour at Kaminski’s 1424 Brace Road Cherry Hill, NJ Jeannie Nelson 856-889-5100 jeannien@msn.com Meet on the Patio for food, and beverage specials. Live music from 5:00 pm until 9:00 pm. OYO HH prices from 3:00 to 7:00 PM May 29 Happy Hour at The Tap Room 427 West Crystal Lake Ave. Haddonfield, NJ 08033 Jeannie Nelson 856-889-5100 jeannien@msn.com Ask bartender for wristband for special pricing on beverages and food. Celebrate Fireball Friday with $4 Fireball Shots and $5 Cinnamon Toast Crunch Shots. OYO HH prices from 4:00 to 7:00 PM Leisurely 55 mile ride to Maynard’s Café in Margate. Asphalt all the way. OYO $5 return train to Atco. May 9 June 6 Steve Archibald Golf Outing Golden Pheasant Golf Club 141 Country Club Dr. Lumberton, NJ 08048 (609) 267-4276 Atco to Margate Bike Ride 8:00 AM meet at Atco train station. John Kennedy JohnKennedy0880@comcast.net Contact John if riding. Details for the above events is found in this newsletter, on our Fall Line Ski Club facebook page and on our website at www.FallLineSkiClub.org, under the Social Events tab. Dates, Events, and Details are subject to change. If you have an event you would like to plan or would like to be a member of the Social Planning Committee, please contact Nona Luce at NonaLuce@FallLine.org for more information. Fall Line Ski Club - Powder Express - Page 9 Fall Line Ski Club P.O. Box 1535 Cherry Hill, NJ 08034 Address Service Requested Please Visit Fall Line Ski Club’s Website @ www.FallLineSkiClub.org “As featured in the Philadelphia Inquirer” By now you should have gotten in your mail box your Fall Line Ski Club pre-printed membership application. All you have to do is check the information to make sure it is still current; then either mail your application (instructions on application) or bring your application to the next mixer meeting with your check for $25.00 and your membership will be renewed for 2015-16 year beginning May 1, 2015. If you wait until September the price goes up. Fall Line Ski Club - Powder Express - Page 10
© Copyright 2024