Lunch Specials
Soup Lunch Specials Choice of: Tofu or Chicken 5, Shrimp 6 12 - 3 p.m. Monday through Friday. Please choose from the following list of items to add to your curry dish: Tom Kha Light coconut, hot and sour with mushroom, bell pepper, white onion, galanga, lemongrass Tom Yum Hot and sour with mushroom, scallion, bell pepper, galanga, lemongrass Tom Jeerd Napa cabbage, celery, scallion, carrots and woonsen noodles in clear broth Thai Grill Gai Yang 5 Stars 18 Roasted half chicken in garlic and other million kind of herbs, served with house specialty chili sauce, served with sticky rice, yummy! Thai Rock Chicken 18 Bangkok-style curry-marinated chicken served with yellow rice Gai Yang Som Tam 18 Roasted chicken served with sticky rice, papaya salad and house special sauce Moo Ping Som Tam 18 Grilled pork on skewer served with sticky rice, papaya salad and house special sauce Crying Tiger 22 Grilled lemongrass Certified Angus Beef ® skirt steak served with northern-style chili sauce and sticky rice Pork Chop 22 Pork chop marinated in house sauce served with sticky rice Seafood Fisherman Ginger 18 Steamed or Fried Pangasius fillet with ginger sauce served with jasmine rice Big Bowl 18 Steamed shrimp, woonsen noodles, baby corn, white onion, celery, napa, shiitake, ginger, bell pepper, scallion, sesame oil in white wine sauce Salmon Yellow Curry 22 Pan-fried salmon fillet with potato, bell peppers, water chestnut, avocado, cashew nut, fresh basil in yellow curry, served with jasmine rice Tamarind - Prawn or Salmon 22 Garlic, bell peppers, shiitake mushroom, scallion, water chestnut, white onion, cashew nut in tamarind sauce, served with jasmine rice Teriyaki - Prawn or Salmon 22 Homemade teriyaki sauce, steamed carrots, broccoli served with jasmine rice Poh Taek 22 Steamed hot pot, combination of seafood, shrimp, mussels, squid, whitefish in hot and sour soup with fresh basil and chili peppers, served with jasmine rice Red Snapper Market Price Crispy whole red snapper, served with jasmine rice and a choice of sauce: Red Curry Basil Green Curry Lad Prik Sweet Chili Tamarind Kratiam Garlic, pepper, cilantro Vegetarian 8.95 Chicken, Pork, Tofu 9.95 Certified Angus Beef ® Skirt Steak 10.95 Shrimp, Squid 12.95 Additional Seafood 3, Meat or Tofu 2 Pad Thai Stir-fried rice noodles with egg, bean sprout, scallion, black tofu and peanut Pad See-Ew Stir-fried rice noodles with egg, broccoli, Chinese broccoli (seasonal) with dark sweet soy sauce Pad Kee Maow Stir-fried rice noodles with mix vegetable and basil in chili sauce House Fried Rice Green peas, scallion, eggs Basil Fried Rice White onion, bell pepper, scallion, basil in chili sauce Pad Kratiam Mushroom, scallion, garlic sauce, served with rice Pad Kaproaw Sautéed white onion, bell pepper, scallion, basil in chili sauce, served with rice Cashew Nut Cashew nut, eggplant with mixed vegetables in mild chili paste Green Curry Eggplant, bamboo, bell pepper, fresh basil in green coconut curry sauce Red Curry Bamboo shoot, bell pepper, string bean, fresh basil in red coconut curry sauce Massaman Curry Potato, red onion, peanut, bay leaf in spicy coconut peanut massaman sauce Beverages Thai Iced Tea 3 Thai Iced Coffee 3 Homemade Ginger Ale 3 Hot Homemade Honey Ginger Tea 3 Hot Apple Cider (Seasonal) 4 Hot Tea 2 Thai Restaurant & Music House Coffee 2 Cranberry Juice 2 Orange Juice 3 Pineapple Juice 3 Grapefruit Juice 3 Milk 2 Soy Milk 2 Our beef is exceptional. It offers the incredible flavor, tenderness and juiciness only found in the Certified Angus Beef ® brand. Indulge your taste buds today. Menu Design by Certified Angus Beef LLC (01/12). www.certifiedangusbeef.com 646.455.3991 www.thairock.us FREE Shuttle to/from Thai Rock Valet Parking (seasonal) Delivery ($30 minimum) Dock Space for Boats Kitchen Hours: Sun. - Thurs. 12 - 10 p.m. Fri. - Sat. 12 - 11 p.m. Fax: 603.388.1157 Email: orders@thairock.us 375 Beach 92nd Street Rockaway Beach, NY We do not use MSG. Reservations recommended. Menu Prices are subject to change without notice. Take-out, Delivery and Catering available. Kin Lenn Curry (Thai for Appetizers) Kui Chai 7 Steamed Pork Fried scallion and veggie patties Dumplings 8 Fried Tofu 7 Steamed Shrimp With peanut sauce Dumplings 8 Thai Rock Sausage 8 Pan-fried Chicken With fresh ginger, peanuts and lemon Dumplings 8 Sour Chicken Wings 8 Shrimp Rolls 8 With fresh ginger, peanuts and lemon Roti & Massaman Curry 8 Pan-fried bread with curry sauce Curry Puff 8 Potato, peas and carrots Crispy Spring Rolls 8 Carrot, cabbage, woonsen noodles Thai Dumpling 8 Steamed Thai-style crepe filled with peanut and turnip Chicken Satay 8 With peanut and cucumber sauce Mango Salad 8 Shredded mango, pineapple, scallion, red onion, cashews, tomato With Grilled Shrimp or Pan-fried Pangasius Medallions 12 Som Tam 8 Shredded green papaya, tomato, carrot, string bean, peanut, fresh chili, garlic and lime sauce With Grilled Shrimp or Pan-fried Pangasius Medallions 12 Yum Moo Yang (Pork Salad) 10 Grilled pork, tomato, cucumber, red onion, scallion, lemongrass, dried chili in lime sauce Mixed Vegetables 13 Chicken, Certified Angus Beef ® Skirt Steak, Pork, Tofu, Vegetarian Duck 15 Shrimp, Squid, Scallop 18 1/2 Roasted Duck, Seafood Combo 22 Additional Seafood or Duck 4, Meat 3, Tofu 2 Additional Seafood or Duck 4, Meat 3, Tofu 2 Eggplant, bamboo, bell pepper, fresh basil in green coconut-curry sauce Jungle Curry Mixed vegetables with kaffir lime leaf, young green fresh pepper Massaman Curry Mixed vegetables with kaffir lime leaf, tamarind in sour curry sauce Kang Som Yellow Curry Potato, bell pepper, white onion, fresh basil in yellow curry Noodles & Fried Rice Please choose from the following list of items to add to your dish: Grilled Certified Angus Beef skirt steak, tomato, cucumber, red onion, scallion, lemongrass, dried chili in lime sauce ® Larb Gai 10 Ground chicken, scallion, red onion, rice powder, mint, dried chili in lime sauce Seafood Salad 12 Shrimp, calamari, mussels, scallion, red onion, celery, lemongrass, dried chili in lime sauce Yum Woonsen 12 Ground chicken, calamari, shrimp, white onion, mushroom, scallion, peanut, woonsen noodles, dried chili in lime sauce Lime Shrimp 12 Shrimp, garlic, fresh chili, mint in lime sauce = Dishes that we make as mild as possible, but feel free to turn up the heat! Let us know how spicy you want it. Kindly inform our staff of any food allergies you may have before ordering. Mixed Vegetables 13 Chicken, Certified Angus Beef ® Skirt Steak, Pork, Tofu, Vegetarian Duck 15 Shrimp, Squid, Scallop, Duck 18 Seafood Combo 22 Additional Seafood or Duck 4, Meat 3, Tofu 2 Pad Thai Stir-fried rice noodles with egg, bean sprout, scallion, black tofu and peanut Pad See-Ew Stir-fried rice noodles with egg, broccoli, Chinese broccoli (seasonal) with dark sweet soy sauce Pad Kee Maow Stir-fried rice noodles with mix vegetable and basil in chili sauce Lad Nah Crispy egg noodles in dark soy sauce, topped with broccoli, Chinese broccoli (seasonal) in oriental gravy sauce Sautée Panang Curry Red coconut-panang sauce with green peas, bell pepper, kaffir lime leaf Bamboo shoot, bell pepper, string bean, fresh basil in red coconutcurry sauce Potato, red onion, peanut, bay leaves in spicy coconut-peanut massaman sauce Grilled pork on skewer Yum Beef 10 Please choose from the following list of items to add to your dish: Mixed Vegetables 13 Chicken, Certified Angus Beef ® Skirt Steak, Pork, Tofu, Vegetarian Duck 15 Shrimp, Squid, Scallop, Pangasius Fillet 18 1/2 Roasted Duck, Seafood Combo 22 Red Curry Steamed Mussel in Chili Sauce & Basil 8 Calamari 8 Fish Cakes 8 Moo Ping 8 Salad House Salad 6 Greens, tomatoes, carrot, cucumber, tofu served with peanut sauce or fresh carrot ginger dressing All curry dishes are served with jasmine rice, brown rice $1 extra. Please choose from the following list of items to add to your curry dish: Green Curry Shrimp wrapped, deep-fried Mom’s Specialties House Fried Rice Green peas, scallion, eggs Sriracha Fried Rice White onion, green peas, scallion, eggs, sriracha sauce Basil Fried Rice White onion, bell pepper, scallion, basil in chili sauce Pineapple Fried Rice Pineapple, green peas, onion, scallion, cashew nut in yellow curry, egg Mom’s Fried Rice Carrot, peas in tom yum paste, basil and fresh lime juice Served with jasmine rice, brown rice $1 extra Pad Kaproaw Sautéed white onion, bell pepper, scallion, basil in chili sauce Pad Kratiam Mushroom, scallion, bell pepper, cilantro, garlic sauce Cashew Nut Cashews, eggplant and mixed vegetables in a mild chili paste Pad Prik Khing String bean in prik khing curry paste, lime leaf Kaow Tom Northern-style egg noodles in curry sauce served with special condiments 1/2 Woonsen noodles, bell pepper, baby corn, white onion, napa, carrot, mushroom, scallion, tomato, egg Pad Prik Nor Mai Bamboo, bell pepper, white onion, scallion in red chili sauce Pad Pak Mixed vegetables, oyster sauce and ginger Pad Prew Waan Cucumber, pineapple, tomato, white onion, scallion in sweet and sour sauce Soup Bowls Rice soup with fresh ginger, scallion and roasted garlic, choice of meat. Seafood or chicken recommended Khow Soy Pad Woon Sen Kuay Tiew Tom Yum Bangkok-style rice noodles in tom yum soup with ground peanut and fresh lime Chef’s Bowl 13 Egg noodle soup with pork dumplings, Chinese broccoli (seasonal), broccoli, bean sprouts, roasted garlic, scallion. Try adding chicken or shrimp Roasted Duck Served with jasmine rice and choice of sauce: Red Curry Basil Green Curry Lad Prik Sweet Chili Tamarind Kratiam Garlic, pepper, cilantro Kang Ped Yang 22 Pineapple, cherry tomato, bell pepper, mushroom, basil in red curry
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