1. food and drink
2. desserts and baking

The Buzz
Vol. 0215
PIEDMONT COMMUNICATIONS
191 Reeds Baptist Church Rd. Lexington, North Carolina
April 2015
336.787.5433
Know What’s Below –
Call Before You Dig
Call 811 or 1.800.632.4949
North Carolina One Call Center
Surry Telephone
Holds Annual Meeting
The Annual Meeting of Members of the combined
companies of Piedmont Telephone and Surry
Telephone Membership Corp. was held Saturday,
March 21, 2015 at the Surry Community College
in Dobson. Many of our members attended to help
us celebrate 64 years in business. We appreciate
everyone who attended and enjoyed the food,
music, fellowship and door prizes. Thank you all for
supporting Surry Telephone.
A business session was held at 9:30 a.m. with the
election of three members to serve a three year
term.
Joe Atkins
Beulah District
Avoid interruption of your communications
service and costly repairs – call before you
begin any project that involves digging –
even installing fences or mailboxes in the
vicinity of underground telephone lines. If
you are unsure whether or not lines exist, be
safe, call first! Lines are located at no cost to
our customers.
Need Repair Service? Give Us a Call!
If you’re calling from a Surry Telephone exchange, dial 611.
If you’re calling from another carrier, dial 787-5678.
Important Notice
Piedmont Telephone customer account numbers
changed last October. If you pay online it is important
that you change your Surry
account number on your
online account. Failure to do
so may result in your payment
Ronnie Griggs
Churchland District
Gary Brown
Shoals District
being delayed.
It’s Easy to Pay Your Bill!
Bank Draft or
Credit Card
Payment
Box
Mail
Online
ptmc.net
Drive
Thru
Month:
Recipe of the
Strawberry
ake
C
n
w
o
D
e
id
s
p
U
termilk
1 2/3 cup but
s
ie
rr
e
b
d fresh straw
4 large eggs
2 cups crushe
el o
J
y
rr
e
b
w
ra
st
olate syrup
kage
Nutel a or choc
1 6 ounce pac
rshmal ows
3 cups mini ma
ke mix
ake pan
1 box yel ow ca
an or 9 x13 c
p
ie
p
h
c
in
½
ray 9
0 degrees. Sp
5
3
to
n
ve
o
T
HEA
l o over
aside.
pan. Sprinkle je
with Pam. Set
e
th
f
o
m
o
tt
n the bo
strawberries o wberries.
d
e
sh
ru
c
D
A
SPRE
h stra
until
s, then top wit
electric mixer 0
n
a
h
the strawberrie
it
w
s
g
g
e
5
buttermilk and rshmal ows. Bake for 40 to
,
ix
m
ke
a
c
e
a
th
MIX together ake batter on top of the m enter comes out clean.
c
c
e
ur
o
th
P
combined.
k inserted into
ic
p
th
o
to
a
l
ti
ife around the
kn
a
un
R
minutes or un
s.
e
ut
dish or
r 15 min
ng dish/pan fo ake out onto a large serving n one
ki
a
b
e
th
in
E
ole cut o
rn the c
COOL CAK
e sides and tu g bag or ziplock bag with a h
th
n
se
o
o
l
to
edge
pipin
p of cake.
ce Nutel a in a
cake stand. Pla el a or chocolate syrup on to
ut
end. Drizzle N
Welcome New Customers!
Beulah Exchange
Tina Ray
Dennis Davis
Donna M. Smith
Jamie Paul Brown
Johndra Ann Cook
Julie L. Nemeth
Dobson Exchange
Brintle Electric
New York Pizzeria
Chappell Insurance Agency
Elkin Exchange
Watson’s Florist
352-3391
352-3566
352-3589
352-3872
352-4422
352-5257
386-8200
356-7000
356-8087
258-8113
Mount Airy Exchange
Terry’s Auto Repair
Level Cross Exchange
Austin Brower Sumner
Herbert Lee Goins, Jr.
Judy Music
Mike Riddle
Lexington Exchange
Kenneth E. Williams
786-1655
374-1383
374-2498
374-2624
374-3299
Lorie Hudson
Roberta McKinney
Reeds Exchange
John Clonch
Ellen Pope
Randy C. Leonard
Red Brush Exchange
Devona G. Shumate
Shoals Exchange
Wanda S. Hamm
Westfield Exchange
Nancy A. Christopher
Shawnan France
Pamela Janey
Driftwood Wood Working
Edward R. Hooker
Felicia Shelton
Emily M. Goble
Casey A. Tucker
Zephyr Exchange
Gary R. Stinnard
Randy E. Parlier
853-8557
867-1222
867-1500
787-0188
787-0200
787-0201
320-2438
325-3634
351-2440
351-2494
351-2541
351-3429
351-3868
351-4069
351-5173
351-5755
366-3837
366-4141
Want your business spotlighted
in “The Buzz”?
This is a FREE service to our customers.
Contact Brenda Goad at
goadb@surrytel.com or call 787-5433
Attention Medical
Alert Customers
We would like to remind all of our
Medical Alert customers to do a
monthly test of your medical
alert equipment. To test, simply
press your pendant button.
Security personnel will answer.
At that time please let them
know you are just testing your
equipment. Your safety
is important to us
and if you have any
questions please
call 787-5433.