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VALDOBBIADENE PROSECCO SUPERIORE DOCG
PROSECCO DOC TREVISO
Labano
Gelmo
Brut
M D C C L I X
Giosuè
Extra dry
Dedicated to our father Labano,
Extra Dry Millesimato
Dedicated to our grandfather
M D C C L I X
master of life and of wine.
Dedicated to Giosuè, our great
M D C C L I X
Sansèr
Superiore di Cartizze
Extra dry
Dry
The 107 hectares in Cartizze is
M D C C L I X
M D C C L I X
grandfather and tireless wine
home to the finest production
role of the wine brokers,
A respected wine grower and
grower from Valdobbiadene.
in the territory.
called Sanser in the
broker from Valdobbiadene.
VA L D O B B I A D E N E
DENOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA
Labano
B R U T
A homage to the important
Guglielmo, Gelmo to his friends.
local dialect.
Alcohol 11,5 % vol
Alcohol 11,5 % vol
Alcohol 11,5 % vol
Alcohol 11,5 % vol
Alcohol 11,5 % vol
Sugar residue 9 g/l
Sugar residue 16 g/l
Sugar residue 18 g/l
Sugar residue 23 g/l
Sugar residue 15 g/l
Acidity 6,0 g/l
Acidity 6,0 g/l
VA L D O B B I A D E N E
DENOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA
Gelmo
Serve at 6 - 8° C
E X T R A
Acidity 6,0 g/l
VA L D O B B I A D E N E
DENOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA
Giosuè
Serve at 6 - 8° C
D R Y
Serve at 6 - 8° C
M I L L E S I M A T O
Acidity 6,0 g/l
VA L D O B B I A D E N E
DENOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA
Superiore di Cartizze
Acidity 5,5 g/l
Serve at 6 - 8° C
SANSÈR
Serve at 6 - 8° C
EXTRA DRY
Sugar residue gr/l
0
9
BRUT
15
12
EXTRA DRY
16
18
18
23
DRY
32
An ancient foundry where incandescent iron was forged by expert hands. Perhaps the
very same hands that worked the vines in the hills of Valdobbiadene. Perhaps the same
thoughts flew among the sparks and between the vines, but burning with a different
passion. This and much more we can imagine of the life of Bartolomeo Bortolomiol. We
know he harvested the grapes for his wine and that he made nails in his foundry. And it is
these nails that gave him and his descendants the nickname Ciodet, the local dialect for
the Italian word chiodo, nail. Over the centuries the hard and hard-wearing nails have given
way to the light and ephemeral pleasure of these hillside sparkling wines of undisputed
quality. The nail remains on the label to remind us of the family’s long, passionate heritage.
Of their determination, as hard as nails, to produce the best possible wine.
The Region of Veneto
The Province of Treviso
Venezia
Conegliano Valdobbiadene
Prosecco Superiore DOCG
production area
AWARDS
2014 - Bronze Medal
Decanter World Wine Award - UK
2011 - Silver Medal
Effervescents du Monde - France
2005 - Gran Menzione
Concorso Internazionale Vinitaly - Italy
2004 - Silver Ribbon
Concorso Enologico Nazionale Grandi Spumanti - Italy
2004 - Gold Medal
Concorso Internazionale Selezione del Sindaco - Italy
2002 - Silver Ribbon
Concorso Enologico Nazionale Grandi Spumanti - Italy
CIODET SPUMANTI SRL
Via Piva, 104 Valdobbiadene - Treviso - Italia T. +39 0423 973131 F. +39 0423 905301 prosecco@ciodet.it www.ciodet.it