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2. beverages
3. alcoholic beverages
4. wine

News & Events
October 2014
Geri Bernard, Josh Bernard & friend Jessica
Maurice Shuman &
Noreen Pryzbyslawski
Tim & Annie Howe
Mr. & Mrs. Gregory Pierce
Tonya & Wally Conway
Coming In
October
Club
Two-for-One Lunch Buffet
Every Monday
News You Can Use
Tapas Tuesday
Every Tuesday
Wine Down Wednesday
Every Wednesday
Young Executives Happy Hour
Every Wednesday
Thirsty Thursday
Every Thursday
Seafood Buffet
Every Friday
Bring Four & We’ll Pour
Every Friday & Saturday
Happenings
Our membership continues to grow in size and so is the number of activities now
being featured for the enjoyment of members. October programs range from
Dinner/Movie Night and a Wine Dinner to Trivia Night and a Halloween Party
for Kids. We hope you’ll participate in one of our themed events. With the holidays approaching, be certain to give Allison or Amanda in our Catering Office a
call to discuss having your office party at The River Club. As always, thank you
for your continued support of The River Club!
Sincerely,
South African Wine Dinner
Friday, October 10
Communication Skills Workshop
Tuesday, October 14
Trivia Night
Thursday, October 16
Kids Halloween Party
Friday, October 17
Global Business Luncheon
Tuesday, October 21
Dinner & A Movie
Tuesday, October 21
Artist Series: Annie
Friday, October 24
Thanksgiving Menu Pairing
Wine Tasting
Tuesday, October 28
Coming In
November
Club Closed
Saturday, November 8
Italian Wine Dinner
Friday, November 14
Family Fall Festival
Sunday, November 16
“Sparkling Wines from Around
the World” Tasting
Tuesday, November 25
Thanksgiving Day Buffet
Thursday, November 27
Annual Tree Lighting
Friday, November 28
Jacksonville Boat Parade
Saturday, November 29
Chris A. Miller
General Manager
Join River Club member and author/training
consultant Mark Vickers as he conducts another of his popular Business Communication
Skills Workshops on Tuesday, October 14
Business
from 7:30-8:30 a.m. In this morning’s subject
Communication
“Structuring Your Story”, Mark will describe
Skills
the importance of having a powerful story
Breakfast
when selling or networking. He will take one
participant and have their story coached that
morning. No charge for members. $10 for
guests. A breakfast buffet is available for purchase at only $7.95 plus service charge and tax. Call 354-1111 for reservations.
Sylvia’s Hip Sips
Here’s a great and flavorful way to welcome in autumn! This month, Sylvia’s showcasing Pumpkin
Ale, a favorite from Jacksonville’s own Bold City
Brewery. Expect a mild blend of pumpkin and
seasonal spices with an alcohol by volume of 6%.
Cheers!
Club
Happenings
Global Business Luncheon
Presented by The World Affairs Council and The River Club
The River Club will host another Trivia Night for
Adults on Thursday, October 16 from 6:30-8 p.m. It’s
here that members, arranged in teams, will compete for
fame, prizes and club bragging rights! Each member
of the winning team will receive a prize. VUE 34 food
and beverage specials will also be available during the
evening as will half price on bottles of wines under $75.
Reservations are required by calling 354-1111.
Mark S. Gold, M.D. will
be the keynote speaker at
the next Global Business
Luncheon scheduled for
Tuesday, October 21 at
noon in The River Club.
“The Economic Impact of Addiction” will be the
theme of his presentation. The price for the luncheon
is $50 for Council Members, $75 for Non-Members
and $1,000 for a sponsored table of 10. For details and
reservations, please call 280-8162.
Small Plates, BIG Flavors
VUE 34’s bistro menu continues to delight members with its flavor and fashion. Some of the faves include Tenderloin Medallions atop Buttered Crostini with Horseradish Sauce and Maytag Bleu Cheese
Crumbles, Sesame Seared Ahi Tuna with Pickled Ginger, Asian Slaw and Ponzu Sauce and Goat
Cheese Fondue with Spicy Tomato Coulis, Chevre and Crispy Tuscan Boule. Serving every Tuesday
through Friday from 4:30-7 p.m. Bon appetit!
Thanksgiving Menu Pairing
Wine Tasting
Not sure of what wines to serve for the coming holidays? The River Club will provide sage advice to all
at a Thanksgiving Menu Pairing Wine Tasting scheduled for Tuesday, October 28 from 6:30-8 p.m.
It’s here that a wine expert will educate all on how to select and pair wines to complement your home
dining menu. Some of the wines to be sampled include:
Pacific Rim Bio Dynamic Riesling
Louis Jadot Pouilly Fuisse
Chalk Hill Pinot Noir
NxNW Cabernet Sauvignon
Row 11 Rose
A selection of hors d’oeuvres paired specifically for each wine and served family-style for this event
will be presented by Chef Darek. The cost is “anniversary year” priced at $19.54 per person with
service charge and tax additional. Please call 354-1111 for reservations.
Club
Happenings
South African Wine Dinner
On Friday evening, October 10, The River Club will host another member Wine Dinner, this time
showcasing the finest vineyards in South Africa. Expect a delightful four-course menu with each course
thoughtfully paired with an appropriate South African wine. All in attendance will enjoy a presentation
on food preparation techniques and an in-depth analysis of each wine’s unique vintage. The 7:30 p.m.
reception is followed by an 8 pm dinner. Enjoy the following:
RECEPTION
Tamarind BBQ Prawns
Parma & Chevre Monte Cristo
Peppadew Lamb Chops
Bayten, Sauvignon Blanc, Constantia
FIRST COURSE
Crispy Seared Barramundi and Chips
with Lemon and Garlic Aioli, Sashimi Slaw
Accented by Mizuna, Frisse and Endives Salad
Raats, ‘Original” Chenin Blanc, Coastal Region
ENTREE
Tenderloin of Beef
Charred Tomato Glace`, Zwieback Potatoes
Kanonkop, Pinotage, Stellenbosch
DESSERT
Hot Chocolate Lava Cake
with Minted Berries and Vanilla Cream
Thelema, “The Mint” Cabernet Sauvignon, Stellenbosch
$75 per person plus service charge and tax. Reservations required. Please call 354-1111.
Dinner and Movie Night!
The next Dinner & Movie Night is scheduled for Tuesday, October 21. Members and their guests enjoy a menu consisting of Organic Greens, Fried Green
Tomato/Mozzarella and an entrée consisting of Organic Chicken and Stuffed
Shrimp. “Mrs. Doubtfire” will be featured on an oversized screen. Cookies,
Popcorn and Candy will also be offered. The hours are 6:30-9 p.m. The cost
is “anniversary year” priced at $19.54 per person with service charge and tax
additional. Please call 354-1111 for reservations.
Club
Kids Halloween Party
On Friday, October 17 from 6–8 p.m., the
young ones (ages 3 and up) are invited to
a fun Halloween Party. All, wearing their
best costume, will dine on a Knee High
Buffet, decorate crafts and watch the popular animated film, “Monsters Inc.” $9.95
per child plus
service
charge
and tax. This is a
great opportunity for parents to
dine at the Club!
Call 354-1111
for reservations.
Happenings
Views & Musical Verve
Look to VUE34 every Wednesday, Friday and Saturday evening for the finest in live musical entertainment. The varied
performances include vocals,
guitar and piano. Enjoy the
music, the splendid views, your
beverage of choice and the outstanding cuisine.
Dustin Humbert performs
every Wednesday 5-7pm.
The Curtain Rises
Save The Date:
1st Annual Fall Festival
Members of all four of the GATE owned
Clubs – The River Club, Ponte Vedra Inn
& Club, Epping Forest Yacht & Country
Club and The Lodge & Club are invited to
attend the 1st Annual Fall Family Festival
from noon to 4 p.m. Sunday, November 16.
This popular autumn event will again be
held at the 100-acre Outpost overlooking
scenic Lake Guana in Palm Valley. More
details to come in next month’s newsletter.
Annie The Musical
Friday, October 24, 2014
Dinner & Ticket: $120
All are invited to take part in the attractive dinner and theater
package offered for the Friday, October 24 performance of
the musical “Annie” at The Times-Union Center. For $120
per person plus service charge and tax, members will enjoy
The River Club’s lavish Seafood Buffet, a show ticket (First
Orchestra), and complimentary transportation to and from
the T-U Center. Dinner is served at 6 p.m. The curtain rises
at 8 p.m. Tickets are limited and are non-refundable. Please
call 354-0044 for reservations.
38th Annual GATE River Run
Planning is already underway for the 2015 GATE River Run scheduled for Saturday, March 14. Start recruiting your fellow Club members to join the fun and run with you. This year, we’re introducing a “Name
our Team!” contest. Each GATE Club will select their own Team name for everyone running the GATE
River Run. Submit your most creative Team name to Sarah Small at ssmall@gatehospitality.com, prior to
December 1. The winner will receive dinner for two at the Club.
A Week of
Palate Pleasers!
Each day during the week, The River Club
features member-friendly food and beverage
specials. Join in on the culinary excitement!
Monday Lunch is TWICE as Nice
Join us for lunch every Monday and bring a friend! It’s on this day that
two can dine from Chef Darek’s delightful luncheon buffet for only $19.54
plus gratuity and tax. Enjoy a selection of soups, salads, cold and hot entrees and a variety of delectable desserts. Serving 11:30 a.m. to 2 p.m.
Tapas Tuesday
Purchase a small plate appetizer from the extensive VUE 34 menu and
receive one complimentary small plate appetizer. It’s a value too alluring
to pass on. The hours are 4:30-7 p.m.
Wine Down Wednesday
Here’s an attractive offer to all wine connoisseurs and those who wish
to be. Every Wednesday during the month, we’re featuring all bottles of
wines (under $75) at half price.
Thirsty Thursday
Members visiting the Club on Thursdays will enjoy house well drinks,
house wines and imported beer at only $3 each. Domestic beer is priced
at $2.50 each.
Fridays & Saturdays
“Bring Four & We’ll Pour” With the purchase of four dinner entrees, the
table will enjoy a complimentary bottle of the following white wine (Simi
Chardonnay, Sonoma County, California) or red wine (Chateau de Parenchere, Bordeaux Superieur, France). VUE 34 menu items are excluded.
It’s Great to be a Kid!
We’re continuing to celebrate our 60th Anniversary year with the young
ones especially in mind. All year long, all kids eat for only $.60.
R iver C lub
B oard O f
D irectors
2013-2014
Chairman
Kevin E. Hyde
Vice Chairman
R. Travis Storey
From the Desk of Sarah Small
Membership Director
Are you entered for the drawing to win a two-night stay at Ponte Vedra
Inn & Club? If not, there is still time to get your name entered! Simply
sponsor a friend for Membership before November 30 and you could win
this amazing getaway!
Jason Burnett
Invite your friend, colleague, family member or neighbor to join the Club today!
Simply contact Sarah Small at ssmall@gatehospitality.com or 904.354.3847
and she will issue an invitation on your behalf. If they do join, you will be
issued a $300 food and beverage credit and they will be given a coupon book
valued at $300 to use throughout the Club. Please contact me if I can help
extend an invitation.
Vickie Cavey
In the meantime,please help me extend a warm welcome to the following new Members:
Immediate
Past Chairman
Thomas M. Van Berkel
Herbert H. Peyton
Bruce Chappell
Laura V. Edwards
Donald H. Horner
Z. Mincek
Russell B. Newton III
Timothy D. Payne
Fitzhugh Powell, Jr.
John Thompson
John A. Whitner
Dr. Clifford & Nickole Raymond
Ed & Druscilla Kiker
Beth Briand
Nicolas & Amy Rosado
Michael & Teresa Radzinski
Scott & Regina Sheftall
Eric Wheeler & Lexie Vizcarra-Coronel
John Schanck
Christina Traywick
John & Jamie Thomas
Aurora Wilson
Hal Berry
Patrick Bergin
Timothy & Roslyn Volpe
Tony & Lisa Parker
Sonny Ukpong
Scott MacKenzie & Gerardo Cruz
Steve & Ardyth Redfern
Thank you to John Sefton, Kevin Hyde, Chris Pepin, Scott Riley, Bob and
Diane Wood, Brandon Stanko and Kelly Karstaedt, Shaun Wilson and
John Peyton for sponsoring new members this past month! SAVE THE
DATE! The drawing for the two night stay will be announced on Wednesday,
December 3 in VUE 34!!
Reciprocal Club Special:
One Independent Drive
Suite 3500
Jacksonville, FL 32202
Phone: 354-1111
www.jaxriverclub.com
For Accounting
questions, please call
273-7754
Club de Vina
This month’s featured reciprocal club is the
Club de Vina (www.clubvina.cl) located in the
city of Vina del Mer along Chile’s Pacific coast.
Founded in 1901 as a gathering place for businessmen, today it serves a broad membership
with a variety of social, recreational and cultural pursuits. Amenities include a dining room,
bar, library, art gallery and gardens with such
activities as bowling, paddle tennis, bridge and
dominos. For more information, please contact The River Club’s Member
Relations Manager, Kristina Esfahani at 354-0044.
We Look to the Holidays!
We’re ready for the holidays and we hope you’re planning to share them with us at The River Club!
Welcome Pilgrims!
The River Club’s annual Thanksgiving Day Buffet, a member holiday dining tradition, is
scheduled from 11:30 a.m. to 2 p.m. on Thursday, November 27. Expect a bountiful feast
to include Turkey, Pork Loin, Roasted Sirloin, Lemon Sole and a wide variety of accompaniments. The buffet is attractively priced at $44.95 for adults, $11.25 for children (6-12
yrs.) and complimentary for under 6-yrs. Service charge and tax is additional. Please call
354-1111 for reservations.
Tree Lighting Ceremony
Join us on Friday, November 28 from 6-9 p.m. to celebrate the Annual Tree Lighting Ceremony at the Jacksonville Landing. Featured in the Dining Room this evening will be Chef
Darek’s fabulous Seafood Buffet. Additionally, there will be crafts for the children while a
holiday-themed cocktail will debut for the adults. The 7 p.m. lighting will be followed by a
grand fireworks display in full view of all members. The buffet is priced at $49.95 for adults,
$12.50 for children (6-12 yrs.) and complimentary for under 6-yrs. Service charge and tax is
additional. Please call 354-1111 for reservations.
Light Parade Buffet
The annual Light Parade, one of Jacksonville’s premier events, is scheduled for Saturday, November 29. Perched 34 floors above, River Club members will enjoy a spectacular view of the
passing flotilla of boats, each lighted for the season and the fireworks display that follows.
Chef Darek’s buffet menu, served from 6-9 p.m., is equal to the excitement on the river. The
buffet is priced at $49.95 for adults, $12.50 for children (6-12 yrs.) and complimentary for
under 6-yrs. Service charge and tax is additional. Please call 354-1111 for reservations.
Hats, Horns and Much, Much More
Make plans to ring in 2015 with friends and family at The River Club. This evening of merriment which extends from 8 p.m. to 12:30 a.m., will include a delightful four-course dinner,
DJ entertainment, dancing, Casino fun and a 34th floor view of Jacksonville’s fabulous fireworks display at midnight. Two attractive packages are offered: $125 per person includes
dinner, house wine, beer & champagne, or $85 that includes dinner with the purchase of
beverage additional. Service charge and tax is additional. Call 354-1111 for reservations.
Holiday Party Planning
With the holiday season approaching, consider The River Club as your resource for party
planning. From a family gathering to the classic office party, our staff will ensure that your
affair is one of the highlights of the season. To plan a party, tour the banquet rooms or review the Chef’s holiday menus, please contact either Allison Culpepper or Amanda Juneau
in the Catering Department at 354-1111.
October Arts and Entertainment Calendar
The Jacksonville arts and entertainment scene continues to flourish with a wide
variety of performances featured at both the Times-Union Center and The Florida
Theatre. Consider joining us at The River Club for a pre-show cocktail or dinner.
The views alone are worth a standing ovation!
Times-Union Center
Florida Theatre
Keith Sweat Live
Friday, October 3 at 8 p.m.
David Gray
Wednesday, October 1 at 8 p.m.
JSO: Sounds of Simon & Garfunkel
Friday, October 10 at 8 p.m.
Saturday, October 11 at 8 p.m.
Nick Swardson
Thursday, October 2 at 8 p.m.
Mrs. Independent
Friday, October 10 at 8 p.m.
Saturday, October 11 at 8 p.m.
Aaron Bing in Concert
Saturday, October 11 at 7 p.m.
Home Free
Tuesday, October 14 at 8 p.m.
Theresa Caputo Live!
Wednesday, October 15 at 7:30 p.m.
Ringo Starr
Saturday, October 18 at 8 p.m.
JSO: The Music of Elvis
Saturday, October 18 at 8 p.m.
Annie
Friday, October 24 at 8 p.m.
Gov’t Mule
Thursday, October 2 at 8 p.m.
Los Lonely Boys
Tuesday, October 21 at 8 p.m.
Justin Hayward
Wednesday, October 22 at 8 p.m.
Shaping Sound
Thursday, October 23 at 8 p.m.
Anjelah Johnson
Friday, October 24 at 8 p.m.
Rocky Horror Picture Show
Saturday, October 25 at 8 p.m.
Neon Trees
Wednesday, October 29 at 8 p.m.
JSO:Violin Virtuosity
Friday, October 24 at 8.pm.
Saturday, October 25 at 8 p.m.
As a convenience, The River
Club gladly provides members
complimentary transportation
to and from the Times-Union
Center and The Florida Theatre.
Times-Union Center
633-6110
www.jaxevents.com
Florida Theatre
355-5661
www.floridatheatre.com
WIN
a two night stay at
Sponsor a friend for a credit to spend! The person that sponsors
the most members between September 1 - November 30,
will win a two night stay at Ponte Vedra Inn & Club!!!
Invite your friends, colleagues, family members or neighbors to join the Club today! Simply contact Sarah Small
at ssmall@gatehospitality.com or 904.354.3847 and she will issue an invitation on your behalf.
The drawing for the two night stay will be announced at 6 p.m. on Wednesday, December 3 in VUE 34!!
You must be present to win!
*some restrictions may apply
DINING HOURS OF OPERATION
Lunch
Monday–Friday 11:30 a.m. –2 p.m.
Happy Hour
Tuesday–Friday 4:30 –7 p.m.
VUE 34
Tuesday & Wednesday 4:30 –8 p.m.
Thursday –Saturday 4:30 –9 p.m.
Dining
Tuesday–Wednesday 5:30–8 p.m.
Thursday–Friday 5:30–9 p.m.
Saturday 6 –9 p.m.
CLUB STAFF - The River Club
Chris A. Miller, General Manager
Sarah Small, Regional Membership Director
Linda Henry, Director of Catering Sales
Kristina Esfahani, Member Relations Manager
Allison Culpepper, Event Sales Director
Amanda Juneau, Event Sales Coordinator
Darek Stennes, Executive Chef
Michael Greenan, Dining Room Manager
Jeremy Bonifas, Banquet Manager
Maureen Flanary, Marketing Coordinator
SUN
MON
TUE
October 2014
5
6
Two for One
Lunch Buffet
11:30 a.m.-2 p.m.
7
WED
1
Live Music
5 –7 p.m.
2
3
Thirsty Thursday
Young Executive
Happy Hour
13
Live Music
5 –7 p.m.
Tapas Tuesday
4:30-7pm
Young Executive
Happy Hour
Two for One
Lunch Buffet
11:30 a.m.-2 p.m.
Communication
Skills Workshop
7:30 a.m.
15
10 Live Music
9
5:30 – 8:30 p.m.
Thirsty Thursday
20
Two for One
Lunch Buffet
11:30 a.m.-2 p.m.
21Global Business
Luncheon: Noon
Tapas Tuesday
4:30-7pm
27
Two for One
Lunch Buffet
11:30 a.m.-2 p.m.
28
Tapas Tuesday
4:30-7pm
Wine Tasting
6:30 - 8 p.m.
Bring Four &
We’ll Pour
Wine Dinner 7:30 p.m.
11
Live Music
5:30 – 8:30 p.m.
Seafood Buffet
Bring Four & We’ll Pour
16
Thirsty Thursday
Trivia Night
6:30 p.m.
Wine Down
Wednesday
17 Live Music
5:30 – 8:30 p.m.
Kids Halloween
Party 6 p.m.
18
Live Music
5:30 – 8:30 p.m.
Bring Four &
We’ll Pour
Seafood Buffet
Bring Four &We’ll Pour
22 Live Music
5 –7 p.m.
23
Thirsty Thursday
Young Executive
Happy Hour
29
Live Music
5 –7 p.m.
Young Executive
Happy Hour
Wine Down
Wednesday
24 Live Music
5:30 – 8:30 p.m.
Artist Series: Annie 6 p.m.
25
Live Music
5:30 – 8:30 p.m.
Bring Four &
We’ll Pour
Wine Down
Wednesday
Dinner & Movie
6:30 - 9:30 p.m.
26
Live Music
5:30 – 8:30 p.m.
Bring Four &
We’ll Pour
Young Executive
Happy Hour
Tapas Tuesday
4:30-7pm
19
Live Music
5 –7 p.m.
4
Bring Four &
We’ll Pour
Wine Down
Wednesday
8
14
Live Music
5:30 – 8:30 p.m.
SAT
Seafood Buffet
Wine Down
Wednesday
12
FRI
THURS
Seafood Buffet
Bring Four &We’ll Pour
30
Thirsty Thursday
31
Live Music
5:30 – 8:30 p.m.
Seafood Buffet
Bring Four &
We’ll Pour
Visit Us Online at www.JAXRIVERCLUB.com
Dining Events
Club Events