** Hot Food Trayline ** - October 2014 Pg. 1

Daniel Morgan Middle School - ** Hot Food Trayline ** - October
Monday
Tuesday
October 31,2014
10/6
Grilled Cheese Sandwich
Tomato Soup with Crackers
Tossed Salad w/tomatoes
Assorted Fruit
LF 1% or Skim Milk
10/7
Corn Dog
+ Soft Mini Pretzel
Oven Fries /Grape Tomatoes
Assorted Fruit
LF 1% or Skim Milk
** NATIONAL
10/13
Wednesday
Thursday
10/2 Chicken Stir Fry over
Brown Rice w/Dinner
Roll + Fortune Cookie
Mixed Vegetables /
Celery Sticks
10/8
Taco Salad + Salsa + Roll
w/ lettuce/ tom./cheese
garnish
Carrots / Refried Beans
Assorted Fruit
LF 1% or Skim Milk
10/9
Chicken Patty on Bun
+ Crackers (1 pkt.)
Broccoli /
Celery Sticks
Assorted Fruit
LF 1% or Skim Milk
SCHOOL
LUNCH
10/15
Chicken Patty on Bun
+ Crackers (1 pkt.)
Oven Fries /
Cauliflower florets
Assorted Fruit
LF 1% or Skim Milk
Cheeseburger on Bun
+ Crackers (1pkt.)
Broccoli /
Baby Carrots
Assorted Fruit
LF 1% or Skim Milk
10/20
10/21
10/22
Chicken Fajita w/ Roll
+ lettuce,tomatoes,cheese
garnish
Refried Beans / Celery Sticks
Assorted Fruit
LF 1% or Skim Milk
Steak Sub
w/lettuce & tom
Green Peas /
Cauliflower florets
Assorted Fruit
LF 1% or Skim Milk
10/27
Manager’s Choice
(menu to be announced)
10/28
Chicken Patty on bun
+ Wheat Crackers (1pkt.)
Green Beans /
Carrots
Assorted Fruit
LF 1% or Skim Milk
Assorted Vegetables
Assorted Fruits
LF 1% or Skim Milk
Pg. 1
10/1 Macaroni & Cheese
+ LF Corn Muffin
Green Beans /
Tossed Salad w/tomatoes
Assorted Fruit
LF 1% or Skim Milk
10/14
NO SCHOOL
Teacher Workshop Day
2014
Asst. Fruit /LF 1% or Skim Milk
WEEK **
Friday
10/3 Steak Sub w/ lettuce
& tomato garnish
Green Peas /
Cauliflower florets
Assorted Fruit
LF 1% or Skim Milk
10/10
Pancakes w/cheese omelet
Tator Tots /
Cucumbers
Assorted Fruit
LF 1% or Skim Milk
OCT. 13 – 17, 2014
10/16
Hot Turkey Sandwich
w/ gravy
Whipped Potatoes /
Tossed Salad w/tomatoes
Assorted Fruit
LF 1% or Skim Milk
10/17
10/24
Chicken Tenders
w/ Biscuit
Green Beans /
Grape tomatoes
Assorted Fruit
LF 1% or Skim Milk
10/23
Spaghetti w/
Meatballs + Breadstick
Broccoli /
Tossed Salad w/tomatoes
Assorted Fruit
LF 1% or Skim Milk
10/29 Taco Salad + Salsa
+ Roll w/ lettuce/
tom./cheese garnish
Refried Beans /
Celery Sticks
Assorted Fruit
LF 1% or Skim Milk
10/30
Salisbury Steak w/ gravy
w/Roll
Whipped Potatoes /
Tossed Salad w/tomatoes
Assorted Fruit
LF 1% or Skim Milk
10/31 Chicken Nuggets
w/ Dinner Roll
+Cinn. Elf Grahams
Oven Fries /
Grape Tomatoes
Assorted Fruit
LF 1% or Skim Milk
Fish Tenders
w/ Hush Puppies
Green Beans /
Grape tomatoes
Assorted Fruit
LF 1% or Skim Milk
Pancakes w/egg omelet
Tator Tots /
Sliced Cucumbers
Assorted Fruit
LF 1% or Skim Milk
**MEAL PLAN – {*Choose “2 Servings of a Vegetable + 1 Serving of a Fruit + Entrée (bread/meat) + Milk = A Meal*} Free Water - Available Daily
DANIEL MORGAN MIDDLE SCHOOL –
 Breakfast Line 
Breakfast Available Every day for:
Students (free, reduced & full priced) & Adults
plus many a la carte items also available.
“Breakfast is served about 20 Minutes before
school begins. Monday – Friday”
******************************************
MENU
Pg. 2
 2nd Hot Tray Line 
PIZZA LUNCH {M - F}
1 slice of Cheese or Pepperoni Pizza
+ (1) fruit + (2)vegetables + a milk = a meal
Deli Sandwich & Salad Line 
* Breakfast NEW Prices *:
*Full Student Price - $1.35
Reduced Price - $0.30 (no change)
*Adult Price - $1.85
Chef Salad: (Available daily) Fresh Tossed
Salad, Meats, Cheeses, Fruit, Wheat
Rolls/Roll, Dressing on the side & Asst. LF
Milk = a regular lunch @ the regular lunch
price: (student-$2.65 / adult-$3.30)
Monday: Turkey Sausage Breakfast Pizza
(or)Asst. Cold Cereal & Cinn. Elf Grahams
+ Asst. Fruit/Vegetable (and/or) 100% Fruit
juice + LF 1% (or) Skim Milk
*Cold Sandwich Lunch (available M – F) - a cold sandwich +
1 fruit + 2 vegetables and a LF milk.*
Tuesday: French Toast Sticks w/syrup
(or)Asst. Cold Cereal & Cinn. Elf Grahams
+ Asst. Fruit /Vegetable (&/or)100% Fruit
juice + LF 1% (or) Skim Milk
Cold Sandwiches: (choices may be) Salad
Sandwiches on Slice Bread or Buns (such
as tuna or chicken salad) and/or
6” Hoagies with sliced (Turkey or Ham).
Wednesday: Turkey Sausage Biscuit
(or)Asst. Cold Cereal & Cinn. Elf Grahams
+ Asst. Fruit/Vegetable (&/or)100% Fruit
juice + LF 1% (or) Skim Milk
Small Side Salad: (will include) Fresh
Tossed Salad with Crackers & Salad Dressing
on the side = $2.25 per side salad
(This salad can only be purchased as an a
la carte item !)
Thursday: Turkey Sausage Breakfast Pizza
(or)Asst. Cold Cereal & Cinn. Elf Grahams
+ Asst. Fruit/Vegetable (&/or) 100% Fruit
juice + LF 1% (or) Skim Milk
Friday: Breakfast Chicken Biscuit
(or)Asst. Cold Cereal & Cinn. Elf Grahams
+ Asst. Fruit/Vegetable (&/or)100% Fruit
juice + LF 1% (or) Skim Milk
Menu Key:
Whole Wheat =
 Cafeteria News 
** NEW - Lunch Prices **:
*Full Price Student - $2.65
Reduced - $0.40 (no change)
*Adult - $3.30
Extra Milk - $0.45 (no change)
********************************************
**Advance Sales**:
Pre-pay for student meals by sending in cash or a
check to put on their cafeteria account. If paying
by check please make sure child’s first & last name
is written in the bottom right hand corner memo
section of the check & their PIN number too.
**Online Payments**:
www.myschoolbucks.com
-Parents have the convenience of paying online
with a credit card for their child’s school meals
and many other new features (see your child’s
acct. balance & what they are purchasing)
- You will need to create a personalized account
to receive your user ID & a password, pay your
children’s school meals & view other new
features & then log out. The money will go into
the child’s account the very next day. It’s that
simple. If there are any questions please contact
the Food Service Department at (540)667-4258,
ext. 16147
******************************************
and Low Fat = LF
If you have any questions concerning
specific Daniel Morgan Middle School
Cafeteria issues please contact the
Daniel Morgan Middle School
Cafeteria Manager, Doris Meade
at 667-7173 ext. 78005
- The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers,
employees, and applicants for employment on the bases of race, color, national origin, age,
disability, sex, gender identity, religion, reprisal and, where applicable, political beliefs,
marital status, familial or parental status, sexual orientation, or if all or part of an individual's
income is derived from any public assistance program, or protected genetic information in
employment or in any program or activity conducted or funded by the Department. (Not all
prohibited bases will apply to all programs and/or employment activities.)
- If you wish to file a Civil Rights program complaint of discrimination, complete the USDA
Program Discrimination Complaint Form, found online at
http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866)
632-9992 to request the form. You may also write a letter containing all of the information
requested in the form. Send your completed complaint form or letter to us by mail at U.S.
Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue,
S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at
program.intake@usda.gov.
- Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA
through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).
- USDA is an equal opportunity provider and employer.