1. No category

WHITE WINES
Sparkling pinot grigio riesling
Sauvignon Blanc white blend rosé chardonnay mionetto ‘organic’ prosecco, italy lucien albrecht rosé, cremant de alsace ruinart blanc de blancs, champagne scarpetta, italy dr. ‘l’ loosen, mosel, germany the crossings, marlborough
frog’s leap, napa valley page springs ‘barrio’ white, cochise county az
domaine de figuerasse, france
grayson, california
foxglove, central coast
paul hobbs ‘crossbarn,’ napa valley
melville ‘estate,’ santa rita hills
soter vineyards, willamette valley
gls qrt
8. 12.
11. 17.
19. 27.
9. 14.
8. 12.
8. 12.
11. 17.
8. 12.
8. 12.
8. 12.
10. 15.
12. 18.
15. 23.
- -
btl
24.
33.
64.
27.
24.
24.
33.
24.
24.
24.
30.
36.
45.
56.
featured cocktails
basil gimlet 10.
tito’s vodka, fresh basil,
housemade lime cordial
old fashioned 10.
sazerac rye, chelsea’s bitters,
house drunken cherries
goodnight emily 10.
fords gin, grapefruit, mint,
peychaud bitters
jumping jack flash 10.
buffalo trace, cocchi
vermouth, ginger, mint
NEGRONI 10.
sipsmith gin, cappelletti,
carpano antica
lady guadalupe 10.
herradura tequila, ginger,
lime, boudier cassis
White SangriA 7/21.
our ridiculous
signature recipe
mind the Gap 10.
organic vodka, serrano,
local cucumber, cardamom
 in the well: tito’s vodka, flor de caña rum,
herradura tequila, fords gin, buffalo trace, pigs nose scotch
BEER ON LINE
Green Flash west coast ipa, california 7.3% abv 7.
North Coast scrimshaw pilsner, california 4.4% abv 6.
delirium tremens belgian pale ale, belgium 8.5% abv 8.
brouwerij busteels tripel karmeliet, belgium 8.4% abv 8.
RED WINES pinot noir merlot malbec syrah red blend zinfandel cabernet sauvignon
Liquid dessert vinum, monterey byron, santa barbara county
ken wright, willamette valley
emeritus, hallberg ranch
archery summit, willamette valley
whitehall lane, napa valley
paradigm, napa valley
tahuan, mendoza
niner, paso robles
madness & cures, alexander valley
dry creek ‘heritage,’ dry creek valley
robert craig, howell mountain
ironstone cellars, lodi
black stallion, napa valley
roth, alexander valley
vineyard 29 ‘cru,’ napa valley
saracco, moscato d’asti, italy (3 oz pour / 375 ml)
taylor fladgate 10 yr tawny, portugal (3 oz pour)
gls qrt
8. 12.
10. 15.
13. 20.
- -
- -
11. 17.
- -
8. 12.
11. 17.
12. 18.
9. 14.
- -
8. 12.
10. 15.
13. 20.
- -
6. -
10. -
btl
24.
30.
39.
65.
80.
33.
80.
24.
33.
36.
27.
75.
24.
30.
39.
80.
18.
60.
our wines are curated by kimber stonehouse and most are available at la grande orange grocery!
kevin dunn, chief mixologist & spirits director
instagram @chelseaskitchen