LUNCH

£
All our lunches and cakes are carefully
home made with inspiration taken from
English and Danish recipes.
We use beef, pork and eggs from our
own organic farm and aim to source the
majority of the other produce we use
within the cafe from other local organic
suppliers.
All our bread is made by hand with fresh
yeast and Organic flours.
TOASTED TEACAKE
£2.00
Homemade fruited teacake served toasted
and buttered
EGGY BREAD “French Toast”
£3.50
CHEESE SCONE
£1.99
CROISSANT with butter & jam
£2.50
Bread & olives
Bread, olive oil & balsamic vinegar
Garlic bread – ciabatta roll
£1.95
£1.50
£1.50
DUCK AND PORK LIVER PATE
with walnut bread
£4.50
SOUP
with homemade ciabatta roll
£4.50
LUNCH
All our meals are prepared
fresh to order
PLOUGHMANS LUNCH
£8.50
Lincolnshire Poacher cheese, our own roast
ham and pork pie with pickles, bread and
salad
CHEESE PLOUGHMANS
£6.50
Lincolnshire Poacher and Sparkenhoe Red
Leicester cheese with Hayley’s pear & ginger
chutney, bread and salad
SANDWICH
£4.95
Freshly prepared with our homemade bread
and a selection of fillings:
Brie & Avocado, Beef & Beetroot chutney
Ham & Cheese, Pork & Piccalilli
Cheese & Chutney
Roast Chicken Mayonnaise
Hot Sausage or Bacon & Tomato
MARKET SALAD WITH BREAD
Fresh Organic mixed leaves with salad
vegetables and olives
£4.50
or with a choice of cooked meats
£6.25
or avocado, grapefruit and pine nuts £3.95
All the lunches below are cooked to
order, taking at least 20-30 minutes,
please let us know if you are short of
time
VEGETABLE PASTY
£5.95
Homemade pastry filled with seasonal
vegetables and cheese, served with salad and
bread
SAUSAGEMEAT BAKE
£5.95
Stilton and caramelized onion on puff pastry
with our own Organic pork sausagemeat,
bread and salad
CHICKEN & THREE CHEESE PIE
£7.95
Homemade pastry filled with Organic
chicken, mushrooms and cheeses, served
with vegetables and a mushroom sauce
VEGETABLE QUICHE
£6.95
Our own Organic free range eggs with
cheese, served with bread and salad
COTTAGE PIE
£6.95
Our own Organic Beef, topped with mashed
potato, served with braised red cabbage
SAUSAGE ROLL
£6.95
Our own Organic Pork in homemade flaky
pastry, served with chutney and salad
CAKES
a changing selection as available
HAZELNUT TART
£1.99
Homemade pastry filled with marzipan and
topped with chopped hazelnuts and
caramel
SLICE OF CAKE
£2.99
The selection varies – Victoria sponge with
fresh cream and jam, Chocolate truffle,
Lemon drizzle, Dovecote Porter cake,
Kringle – Danish pastry, Tosca cake
SCONES
£1.99
with homemade jam and local cream
CHEESE SCONE
£1.99
COOKIE – chocolate or coconut
£0.99
ROSKILLY’S ICE CREAM
£2.25
HOT STICKY TOFFEE PUDDING
With vanilla ice cream
£4.95
DELI
Many of the ingredients used in the cafe are
available from the deli:
Our home baked bread
Our “house” coffee and leaf tea
Beetroot Chutney & Piccalilli
Organic salad leaves
Our Organic sausages, bacon, meat and eggs
Lincolnshire Poacher cheese
Pickled onions and olives
All the cakes are also available to take home
WEEKEND SPECIAL
Only Served all day Saturday
& until 12 noon on Sunday
FARMHOUSE BREAKFAST
£6.50
Our own Organic sausages, bacon and eggs,
with roasted tomato, mushrooms, baked
beans and toast
VEGETARIAN BREAKFAST
£6.50
As above but without the sausage and bacon
FARMHOUSE BREAKFAST
£7.50
including Americano coffee, pot of tea or a
glass of orange juice
SOMETHING ON TOAST
TWO THINGS ON TOAST
Farm Cafe
£3.25
£4.25
Poached or scrambled eggs available at
an additional 50p per person
Oakley Grange Farm Cafe & Delicatessen
Shepshed Road
Hathern, LE12 5LL
cafe@oakleygrange.co.uk
www.oakleygrange.co.uk
01509 842988 / 07903 269395
Please note that all tips given go directly to the
waiting and kitchen staff
Menu
OPEN
THURSDAY-SUNDAY
10am - 5pm
These premises have been created with support from
menus to take home are available from the counter
printed on recycled paper