® INSTRUCTION AND RECIPE BOOKLET Spice and Nut Grinder For your safety and continued enjoyment of this product, always read the instruction book carefully before using. SG-10C IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS. 2. Unplug from outlet when not in use, before putting on or taking off parts, before removing nuts or spices and before cleaning. 3. To protect against risk of electrical shock, do not immerse cord, plug or grinder in water or other liquid. 4. This appliance should not be used by or near children or individuals with certain disabilities. 5. Avoid contact with moving parts. 6. Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the nearest authorized Cuisinart service facility for examination, repair, or mechanical or electrical adjustment. 7. The use of attachments not recommended or sold by Cuisinart may cause fire, electrical shock, or risk of injury. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces. 10. Do not attempt to defeat the cover interlock mechanism. 11. Do not use appliance for other than intended use. 12. Do not operate your appliance in an appliance garage or under a wall cabinet. When storing in an appliance garage, always unplug the unit from the electrical outlet. Not doing so could create a risk of fire, especially if the appliance touches the walls of the garage or the door touches the unit as it closes. 2 SAVE THESE INSTRUCTIONS NOTICE This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way. 1 3 4 6 1. Activation Lid 4. Grinder Base 2. Stainless Steel Blades (not shown) 5. Storage Lid (not shown) 3. Stainless Steel Removable Bowl 6. Cord Storage 7. BPA free (not shown) All materials that come in contact with food or liquid are BPA free. 3 OPERATING INSTRUCTIONS 1. Plug cord into outlet. 2. Remove lid from base of grinder. 3. Fill stainless steel bowl with desired spices or nuts. Please refer to Grinding Suggestions below for maximum capacities. 4. Make sure the grinding bowl is in the locked position. Please note: A safety feature of this grinder prevents it from operating unless the lid is in place. 5. Place the lid on the grinder base. Push the lid down and hold to begin the grinding. 6. Grind until desired consistency is achieved. To stop grinding, release pressure from the lid. 7. Remove plug from outlet. 8. To store unused spices, remove grinding bowl and cover with storage lid. Note: Grinding too many spices at one time, may cause overheating. If overheating occurs and grinder does not operate, wait for grinder to cool off (up to 30 minutes) remove excess spices, then resume use. GRINDING SUGGESTIONS/TIMES The spice and nut grinder is designed for grinding dry spices, nuts and seeds. Below is a list of grinding suggestions: Allspice Juniper Sesame seed Pine Nut Anise Cardamom Flax Seed Hazelnut Annato seeds Cloves Star Anise Peanut Caraway Coriander Dried Chiles Pistachio Fennel Seed Cumin Seed Almond Macadamia Fenugreek Seeds Cinnamon Stick Walnut Dried Herbs Nutmeg Mustard Seed Pecan Salt Peppercorn (variety) Celery seed Cashews Sugar 4 Spice/Nut Time/Comments Black Peppercorns 1 tablespoon (15 ml) Process for 10 seconds Nutmeg 1 whole nutmeg Pulse 15 times, then process for 10 seconds Whole Cinnamon Sticks 2, halved Process for 35 seconds Whole Cloves 1 tablespoon (15 ml) Process for 25 seconds Anise or Fennel Seeds 1 tablespoon (15 ml) Process for 30 seconds Flax or Sesame Seeds 2 tablespoons (30 ml) Process for 10 seconds Nuts (to achieve chopped nuts) ¼ cup (50 ml) Pulse to roughly chop Nuts (to achieve a nut flour) ¼ cup (50 ml) Pulse 15 times, then process for 10 seconds Note: Maximum capacity for spices is ½ cup (125 ml). Maximum capacity for nuts is ½ cup (125 ml) (with the exception of almonds–maximum capacity is ¼ cup [50 ml]). CLEANING AND MAINTENANCE 1. Be sure that grinder's electric plug has been removed from outlet. 2. All removable parts are dishwasher safe on the top rack. Do not put parts on bottom shelf. Never immerse the grinder base unit in water or other liquid. 3. Store excess cord by pushing a section at a time into the cord storage area in the base of the unit. 4. Clean base with wet cloth. 5. Any other servicing should be performed by an authorized service representative. RECIPES For more recipes visit www.cuisinart.ca Spiced Mixed Nuts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Tahini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Five Spice Powder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Curry Powder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 6 7 7 5 Spiced Mixed Nuts You may substitute your favourite nuts and spices for the ones we have suggested. Makes about 4 cups (1 L) 1 2 1 ¼ 1½ 1 1½ 1⁄3 1¼ 1 whole cinnamon stick star anise pods whole nutmeg teaspoon (1 ml) whole cloves cups (375 ml) pecans cup (250 ml) almonds cups (375 ml) walnuts cup (75 ml) light brown sugar teaspoons (6 ml) table salt pinch cayenne pepper large egg white, lightly beaten Preheat oven to 325°F (190°C). Line a rimmed baking pan with parchment paper; reserve. Place the cinnamon, star anise, nutmeg and cloves in the bowl of the Cuisinart® Spice & Nut Grinder. Pulse 15 times, and then process until finely ground, about 10 seconds. Place the nuts, sugar, spices, salt and cayenne in a large bowl; toss to combine. Add the egg white and mix until completely combined. Spread the nut mixture evenly on the prepared pan and place in the preheated oven. Bake, tossing every 10 minutes, for about 30 to 35 minutes. Nutritional information per serving (¼ cup [50 ml]): Calories 200 (74% from fat) • carb. 9g • pro. 5g • fat 17g sat. fat 2g • chol. 0mg • sod. 190mg • calc. 49mg • fiber 3g Tahini A vital ingredient to hummus, this sesame paste is very versatile and can be used as a base in salad dressings or sauces. Makes about 1⁄3 cup (75 ml) ½ 2 cup (125 ml) sesame seeds, toasted and cooled tablespoons (30 ml) extra virgin olive oil pinch sea salt Place the sesame seeds in the bowl of the Cuisinart® Spice & Nut Grinder. Pulse 6 to 8 times, until finely ground. Add the olive oil and salt and process 30 to 40 seconds, or until a paste forms. Store the tahini in an airtight container in the refrigerator for up to 3 months. Nutritional information per serving (1 tablespoon [15 ml]): Calories 100 (83% from fat) • carb. 3g • pro. 2g • fat 10g sat. fat 2g • chol. 0mg • sod. 30mg • calc. 14mg • fiber 2g 6 Five Spice Powder This traditional Chinese seasoning blend has a unique flavour – use sparingly though, as a little does go a long way. Makes about 3 tablespoons (45 ml) 1 2 ½ ½ 1 star anise pod teaspoons (10 ml) Szechuan peppercorns (may use black peppercorns) teaspoon (2 ml) fennel seed teaspoon (2 ml) whole cloves one-inch (2.5 cm) piece cinnamon stick Combine all ingredients in the bowl of the Cuisinart® Spice & Nut Grinder. Pulse spices 2 to 3 times and then process until completely ground, about 40 to 50 seconds. Use immediately or contain in a sealed glass jar. Store in a dry, cool place. Curry Powder Curry powder is actually a blend of many different ground spices. The possibilities of spice combinations are endless. Here is one option. Makes about 5 tablespoons (75 ml) 2 tablespoons (30 ml) whole coriander 2 tablespoons (30 ml) black peppercorns 2 teaspoons (10 ml) whole cumin 1 teaspoon (5 ml) cardamom seeds, hulled, casings discarded ¼ teaspoon (1 ml) mustard seeds ¼ teaspoon (1 ml) fennel seeds 2 to 3 small, dried red chiles 1 teaspoon (5 ml) turmeric 1 teaspoon (5 ml) ground ginger ¼ teaspoon (1 ml) whole cloves In a dry skillet over low heat, place the coriander, peppercorns, cumin, cardamom, mustard, fennel seeds, and chiles. Roast the seeds slowly until the seeds begin to pop, be careful not to burn. Place all in the bowl of the Cuisinart® Spice & Nut Grinder. Add the turmeric, ginger, and cloves. Process spices together until completely ground, about 30 seconds. Use immediately or contain in a sealed glass jar. Store in a dry, cool place. 7 WARRANTY 18–MONTH LIMITED WARRANTY We warrant that this Cuisinart product will be free of defects in materials or workmanship under normal home use for 18-months from the date of original purchase. This warranty covers manufacturer’s defects including mechanical and electrical defects. It does not cover damage from consumer abuse, unauthorized repairs or modifications, theft, misuse, or damage due to transportation or environmental conditions.Products with removed or altered identification numbers will not be covered. This warranty is not available to retailers or other commercial purchasers or owners. If your Cuisinart product should prove to be defective within the warranty period, we will repair it or replace it if necessary. For warranty purposes, please register your product online at www. cuisinart.ca to facilitate verification of the date of original purchase and keep your original receipt for the duration of the limited warranty. This warranty excludes damage caused by accident, misuse or abuse, including damage caused by overheating, and it does not apply to scratches, stains, discolouration or other damage to external or internal surfaces that does not impair the functional utility of the product. This warranty also expressly excludes all incidental or consequential damages. Your Cuisinart product has been manufactured to the strictest specifications and has been designed for use only in 120 volt outlets and only with authorized accessories and replacement parts. This warranty expressly excludes any defects or damages caused by attempted use of this unit with a converter, as well as use with accessories, replacement parts or repair service other than those authorized by Cuisinart. If the appliance should become defective within the warranty period, do not return the appliance to the store. Please contact our Customer Service Centre: Toll-free phone number: 1-800-472-7606 Address: Cuisinart Canada 100 Conair Parkway Woodbridge, Ont. L4H 0L2 Email: consumer_Canada@conair.com Model: SG-10C To facilitate the speed and accuracy of your return, please enclose: • • • • • * $10.00 for shipping and handling of the product (cheque or money order) Return address and phone number Description of the product defect Product date code*/copy of original proof of purchase Any other information pertinent to the product’s return Product date code can be found on the underside of the base of the product. The product date code is a 4 or 5 digit number. Example, 90630 would designate year, month & day (2009, June 30th). Note: We recommend you use a traceable, insured delivery service for added protection. Cuisinart will not be held responsible for in-transit damage or for packages that are not delivered to us. To order replacement parts or accessories, call our Customer Service Centre at 1-800-472-7606. For more information, please visit our website at www.cuisinart.ca. 8 NOTES 9 ® Food Processors Juicers Coffeemakers Cookware Tools and Gadgets CuisinartTM offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savour the Good Life®. www.cuisinart.ca ©2013 Cuisinart 100 Conair Parkway Woodbridge, Ontario L4H 0L2 Consumer Call Centre E-mail: Consumer_Canada@Conair.com Printed in China 13CC144805 Trademarks or service mark of third parties used herein are the trademarks or service marks of their respective owners. IB-8246-CAN-A