WIRELESS TEMPERATURE MONITORING

Protect Valuable Inventory and Pass Public Health Inspections.
BREAKTHROUGH IN
WIRELESS TEMPERATURE MONITORING
HACCP
V E G E TA B L E S
SEAFOOD (145°F)
BEEF (160°F)
P O U LT RY ( 1 6 5 ° F )
FRUIT
Keep it Simple!
+
SAY GOODBY TO FINES, CLOSURES & WORRY.
PROTECT YOUR CUSTOMERS.
Safeguard your valuable inventory.
NO SOFTWARE
NO EXTERNAL
SERVER
Exceeds HACCP, FDA, and DOH regulations.
SENSOR
Comprehensive reports and graphs.
Receive advanced notifications via email,
SMS text message, page, digital phone, or siren.
SENSOR
ZONE
Leverage your existing WiFi network.
“
We at Clarke County School District have used the temperature
monitoring system from SensoScientific for two years now. The
system is very user friendly and lets me keep track of all my
refrigeration equipment wherever I am. The alarm options help
to make sure our food is always safe. The best thing however
is the fantastic customer service and technical support. Very
friendly and professional and always there when I need them.
”
- Jonathan Burke, Kitchen Equipment Tech, Clarke County School Nutrition
Enterprise Solution for Visibility and Compliance
SMS /
EMAIL ALARMS
TEMPERATURE
REPORTS & GRAPHS
www.sensoscientific.com | 800.279.3101 | salesinfo@sensoscientific.com