Discover your creative side! your interest, learn how to coach sports.

Discover your creative side! Always
wanted to learn how to sew? Perhaps hone
your skills as a photographer? If fitness is
your interest, learn how to coach sports.
Explore the world of hospitality through
Smart Serve and Wine Fundamentals.
Choose the course that’s for you.
PAINTING –WATER BASED OILS (ARTS-1029)
COMPULSORY COURSES:
ARTS-1060 Managing the Business Side of Art
ARTS-1013 Art History & Theory
ARTS-1061 Drawing & Visual Fundamentals
ELECTIVE COURSES:
ARTS-0001 Printmaking I
ARTS-1033 Pottery I
ARTS-3022 Pottery II
ARTS-5012 Pottery III
ARTS-1029 Painting – Water Based Oils
ARTS-3020 Painting – Acrylic
ARTS-5009 Painting – Watercolour
ARTS-2005 Creative Drawing
ARTS-1063 Multi Media
COMP-1304 Graphic Design
ARTS-1062 Sculpture & Mould Making
COMP-6023 Web-based Publishing
DRAWING & VISUAL FUNDAMENTALS (ARTS-1061)
Design, composition and colour with an emphasis
on drawing. Express yourself visually in a more
interesting way. Draw from observation. Illustrate
perspective; draw 2D and 3D representations using
a variety of media.
Fee: $209.20 + MF
01LC Tue Apr20-Jul6 6:30-9:30pm (C)
61
A studio course on the materials and techniques
of the painter, covering one medium. Traditional
craftsmanship, knowledge of materials, theories in
painting, and major styles and movements included
in the course content. Assignments will be presented
in an art historical context with an emphasis on a
contemporary overview.
Fee: $179.50 + MF
01LC Wed Apr21-Jun23 6:30-9:30pm (C)
This program would be of use to those in the
retail and fashion and industries, those who
would like to learn to create and properly fit
professional looking clothing. It would also
be of interest for those wishing to start an in
home business. The project based program
will build on skills learned in the initial course.
Hands-on practice, appropriate workmanship
and professional techniques covered.
COURSES:
FASH-1023
FASH-1025
FASH-1027
FASH-1028
FASH-1029
FASH-1030
For students who have completed the
Dressmaking Program or those in the industry
who would like to advance their skills by
taking specialty courses.
COMPULSORY COURSES:
FASH-1031 Corseting & Evening Wear
FASH-1032 Knitwear
FASH-1033 Fabrics–Specialty
FASH-1036 Ladies Tailored Jacket
FASH-1037 Men’s Tailored Jacket
MGMT-1049 How to Start a Small Business
ELECTIVE COURSES:
FASH-1024 Industrial Sewing
FASH-1034 Alterations to Ready-to-Wear
FASH-1035 Pattern Alterations
Note: Additional electives will be added
as the program grows.
DRESSMAKERS LINED JACKET (FASH-1028)
Dressmaking Level I
Collared Top, PJ Pant & Housecoat
Sheath Dress
Dressmakers Lined Jacket
Pants
Detailed Blouse
Learn traditional and contemporary methods to
construct a lined jacket. Topics include: seaming,
pressing, stabilizing, collars, pockets, bound
buttonholes lining and top stitching. Jacket as
well as sampler projects will be constructed.
Fee: $179.50 + MF
01LC Wed Apr21-Jun23 6:30-9:30pm (C)
DETAILED BLOUSE (FASH-1030)
VISIT FANSHAWE.BOOKWARE3000.CA
ICON LEGEND:
= Certificate Program
= In-A-Day
Pre-requisite: FASH-1025 or equivalent experience
Construct a blouse with set in sleeves. Learn
= my eLab
= Accelerated Career Training (ACT)
519-452-4444
ce@fanshawec.ca
professional techniques for constructing simple
collars, short sleeve styles, buttonholes, facings,
interfacings and finishing details. Measuring and
easy set in sleeve techniques included.
Fee: $179.50 + MF
01LC Thu Apr22-Jun24 6:30-9:30pm (C)
with knowledge regarding ethical coaching, planning
a practice and nutritional advise.
Fee: $87.35 + $35MF
01LC
Fri/Sat
Apr9-Apr10
(C)
Times: Fri 6-10pm; Sat 8:30-6pm
NCCP COACHING INTRO TO COMPETITION
PART B (RECN-3013)
Acquire more skills and understanding to coach
and train. You will design a basic sport program;
teaching/ learning and mental preparation.
Fee: $87.35 + $35MF
01LC
Fri/Sat
May7-May8
(C)
Times: Fri 6-10pm; Sat 8:30-6pm
PROFESSIONAL BARTENDING & SMART SERVE
(BEVR-1007)
Learn to prepare cocktails, and selections of beer and
wine in a hospitality environment under the controls
set out by the L.C.B.O. This comprehensive bartending
course now includes the Smart Serve component and the
opportunity to write the Wine Council of Ontario exam.
Fee: $262.35 + $60MF
01LC Wed May5-Jul28 7-10pm (C)
DANCE – MODERN SOCIAL (DANC-9105)
Learn to foxtrot, waltz, 2-step as well as develop some
expertise in swing & jive and polka. Partner required.
Fee: $70 per person
01LC Fri Apr9-May14 7:45-8:45pm (C)
DANCE – SOCIAL & LATIN FOR BEGINNERS (DANC-9104)
SMART SERVE (BEVR-9005)
Understand and implement the skills of responsible
service while promoting food and non alcoholic
beverages.
Fee: $82.41 (manual & test included)
60LC Wed Jul14-Jul14 7-10pm (C)
Enjoy yourself while learning to foxtrot, waltz, tango,
and swing. Gain confidence in a relaxed atmosphere.
Partner required.
Fee: $70 per person
01LC Fri Apr9-May14 6:45-7:45pm (C)
WINE FUNDAMENTALS I (BEVR-9018)
Whether building on an existing
career in hospitality or enhancing
your enjoyment of wines; the ISG
Wine Fundamentals Certificate Level
I curriculum provides an introduction
to the basic aspects of sensory
evaluation that are frequently
overlooked when drinking wine. Topics covered:
wine appearance, aroma and flavour. Note: To
register contact: www.internationalsommelier.com
Fee: $600
01LC Tue Apr20-Jun8 6:30-9:30pm (C)
BEING YOUR BEST AFTER 50 (EXER-9001)
Experience “no bounce” aerobic exercise with muscle
strength and flexibility. Fun & easy!
Location: St. Jude’s Church, London North
Fee: $75.66
01LC Tue/Thu Apr20-Jun3 9:30-10:30am (C)
NCCP COACHING INTRO TO COMPETITION
PART A (RECN-2010)
Would you like to be able to coach sports? Train
athletes or gymnasts? This course will provide you
= COURSES OFFERED THIS TERM
CREATIVE PHOTOGRAPHY (PHOT-9035)
Study and recognize primary structures of photographic
composition and use them to improve your overall
photographic skills. Bring camera and manual.
Fee: $118.65
01LC Mon Jun7-Jun14 6:30-9:30pm (C)
DIGITAL PHOTOGRAPHY (PHOT-9034)
You will examine a digital SLR camera - design and
composition, storage media, operations, files and
file types, lenses, electronic flash, filters and macros.
Bring camera and manual.
Fee: $213.15 + MF
01LC Wed Apr21-Jun23 6:30-9:30pm (C)
HOW TO MAKE (NOT TAKE) BETTER
PICTURES (PHOT-9051)
Learning how to MAKE (not take) Better Pictures is
the philosophy behind this course. Producing a good
photograph requires the photographer to make a series
of choices and decisions as to how to create an image
that is at least close to what they envision. This course
will enable you, by watching demonstrations and
learning technical and creative tips, to get the camera
out of program/auto and into modes of operation
where YOU control the process of capturing an image
the way you want it... the process of making a picture.
Fee: $200 + MF
01LC Tue Apr20-Jun8 6-8:30pm (C)
(MUSC-9013)
This course studies advanced chamber choir
repertoire. Occasionally, touring is an integral
part of the course including international
ventures. Each student is required to take an
active hands-on approach to membership and
volunteer for non-singing rehearsal and concert
activities.Rehearsals held Mondays.
Note: An audition is required for entry into this
course. The audition consists of an assessment of
musical literacy and compatibility of intense study.
Fee: $483.96
2010 Performances:
• Apr2/10 Grand Mass in C Minor - Mozart
• Jun13/10 Strawberries and Champagne
in the Country
!
NEW
(MUSC-9014)
This course is the study, by
rehearsal and performance
of the great symphonic
choral/orchestra literature
of the world. Each work is analyzed with attention to all
musical concepts – diction, breathing, voice production,
language and interpretation. Choral music of all periods
is studied and includes in each school year a minimum
of four concerts with symphony orchestra. Collaborative
concerts with other arts organizations are sought and
encouraged. Rehearsals held Mondays.
Note: An audition is required for entry into this course. The
audition consists of sight-reading, singing and a musical
literacy test. In addition, each student will be required to
volunteer with Fanshawe Chorus London under a variety
of activities. These volunteer activities include stage crew,
public relations, reception, fund raising, and so on. Each
chorister is also required to sell tickets for each performance.
Fee: $487.15
2010 Performances:
• Apr2/10 Grand Mass in C Minor - Mozart
For further information or auditions:
Tel: 519-433-9650 • Email: info@choruslondon.com • Web: www.choruslondon.com
Bursaries and scholarships may be available.
TEACHING METHODS: (C) Classroom (BL) Blended (OL) Fanshawe Online (OTLN) OntarioLearn (IS) Independent Study
62