1. food and drink
2. desserts and baking

Owner
Report
November 2014
Holiday Sampling Event
Save these Dates!
Join us for our FREE holiday sampling event featuring live music by guitarist Michael Fogler and
generous samples including:
Antibiotic-free turkey, Marksbury Farm ham, lentil chestnut roulade, corn pudding, glazed
carrots, whipped sweet potatoes, winter squash gratin, cheese fondue, vegetables with hummus,
pumpkin pie with cinnamon whipped topping, iced local apple chai, organic fair trade coffee and
much, much more!
November Events
November 7
Holiday Sampling Event
November 27
Thanksgiving Day Buffet
December Events
December 10 - 14
Owner Appreciation Days
December 25
Christmas Day - Store Closed
FREE food and live music ... what’s not to love?
January Events
January 1
2nd Annual Hangover Brunch
When: Friday, November 7, 5 – 7 pm
ETA on Local Thanksgiving Meats
Garrard County Pike Valley Farm fresh, whole (local
heritage breed) turkeys arriving November 20th, $5.99/lb.
Marksbury Farms fresh and frozen, smoked half hams
arriving November 6th, $8.99/lb.
Visit www.goodfoods.coop for more turkey and ham
information.
455 Southland Drive
Lexington, KY 40503
Phone: (859) 278-1813
8 am – 10 pm Every Day!
Welcome Bill Bickford
Alicia Hullinger
Board
President
Please join us in welcoming Bill Bickford,
our new General Manager for Good
Foods Co-op. Bill Bickford brings to
Good Foods Co-op 15 years experience
working his way up from cashier to
Store Manager at Wheatsville Co-op
in Austin, Texas. Bill played a key
role opening a second co-op store at
Wheatsville, so he will be able to apply
his expertise to growing our co-op in a
way that meets our community’s needs.
We are fortunate and delighted to have
Bill join our community!
Bill started on Monday, October 20.
He has been busy training and learning
the systems behind the scenes while
meeting staff, owners, and community
members out front in the store. He will
spend his first few months observing,
listening, and asking lots of questions
so he can better understand our
community. He will incorporate what
he learns into his extensive co-op
knowledge and previous experience in
order to set a direction that aligns with
our shared vision for the future. Sharing
his initial reaction to his first day, Bill
said: “What an awesome community and
organization I’m joining! The welcome
I’ve received has truly been special. I
look forward to many years of growing
together with the co-op and getting
to know this wonderful and vibrant
community.”
Board of Directors
board@goodfoods.coop
Alicia Hullinger, President
John-Mark Hack, Vice President
Joel DiGirolamo, Secretary
Stephanie Cooley, Treasurer
Joseph David
Janet Tietyen Mullins
Rob Walker
Nominating Committee
nomcom@goodfoods.coop
Claire Carpenter
Jennie Leavell
Kate Seago
Be sure to say ‘hi’ and welcome Bill to
Lexington.
goodfoods.coop
Give Where You Live Partner
November/December Partner
The Good Foods Co-op Charitable Foundation
The Good Foods Co-op Charitable Foundation supports charitable causes
that further the development of the local food system, increases access to
healthy food for all and promotes the cooperative business model.
Thanks to our generous shoppers, Good
Foods Co-op donated $753.08 to Lexington
Rescue Mission, our July/August Give Where
You Live Partner.
Pies! Pies! Pies!
Thanksgiving Day
Starting November 7th and valid through
November 27th these pies are available at special
holiday prices:
Pumpkin pie, $9.99
Vegan pumpkin pie, $9.99
Pecan pie, $14.99
Vegan pecan pie, $14.99
Apple pie, $19.99
Blueberry pie, $19.99
Join us Thanksgiving Day as we host our holiday buffet; including Bourbon
Orange Brined Turkey Breast with Confit of Leg and Thigh, Lentil Chestnut
Roulade (vegan), Butternut Squash, Gorgonzola and Sage Lasagna
(vegetarian), Cornbread Dressing (vegan/wheat-free), KY Proud Mashed
Potatoes, Turkey Gravy, Maple Whipped KY Proud Sweet Potato (vegan/
wheat-free), Roasted Brussels Sprouts with Candied Almonds (vegan/wheatfree), KY Proud Winter Squash Gratin, Roasted Mushrooms and Pearl Onions
with Balsamic Glaze (vegan/wheat-free), Glazed Carrots (vegan/wheat-free),
Corn Pudding, Sautéed Fresh Green Beans with Crispy Onions (vegan/wheatfree), Good Foods Kale and KY Proud Weisenberger Corn Muffins.
Our bakery makes each and every pie from
scratch! We use a house-made whole wheat pie
crust, free range local eggs, fair trade vanilla,
organic flour and sugars, organic pumpkin and all
natural dairy products.
Soups: KY Proud Blue Sky Farm Shiitake Mushroom & Barley Soup (vegan);
KY Proud Cushaw, Pecan & Sage Bisque; Pork Pozole and Cod Chowder.
Complimentary hot apple cider with your dine-in meal.
Hot Buffet: 10 am – 4 pm, $9.99/lb hot buffet and salad bar
Store hours: 8 am – 5 pm
Shop our Grab & Go for Your Holiday Meal
Our Grab & Go section will be stocked with our Thanksgiving menu items
prepared and conveniently packaged so that you can grab a side or your
entire meal and enjoy at home!
Good Foods Owner
Benefits Just Got
Sweeter!
Owners receive benefits at
these local businesses. Just
show them your owner card.
For a complete listing of
business partners, see our
website http://s.coop/1b1gy
Fred F. Moore Music Co.
443 S Ashland Avenue
Lexington, KY 40502
(859) 266-7737 www.fredmooremusic.net
10% off merchandise
The Last Genuine Leather Company
373 Southland Drive
Lexington, KY 40503
(859) 253-3121 www.lastgenuineleather.net
10% off of items in store only
Happenings at Good Foods
November 1
Store Tour, 11 am – 12 pm
November 1
Sampling Saturday, 11 am – 2 pm
November 5
Wellness Wednesday, 8 am – 10 pm
November 7
Holiday Sampling Event, 5 – 7 pm
November 17
Good Foods Board Meeting, 7 – 9 pm
November 27
Thanksgiving Store Hours
8 am – 5 pm
November 27
Thanksgiving Hot Buffet
10 am – 4 pm
See our calendar in-store or online
for a full list of events!